WARREN BARR PAVILION

Address: 66 W OAK ST , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Out of Business on Oct 2, 2013

Facility Details

• Facility Type: Long Term Care Facility
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Out of Business — Wed Oct 02 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jan 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: POOR FLOOR GROUTING AT DISHROOM & COOK'S LINE, MUST ADDRESS. | 38. VENTILATION:
• Pass — Wed Nov 28 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: POOR FLOOR GROUTING AT DISHROOM & COOK'S LINE, MUST ADDRESS. | 38. VENTILATION: RO
• Pass — Fri Nov 23 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: POOR FLOOR GROUTING AT DISHROOM & COOK'S LINE, MUST ADDRESS. | 38. VENTILATION: RO
• Pass w/ Conditions — Fri Nov 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: (7-38-005A) FOUND 72-CONTAINERS OF MILK (HALF PINTS), IN THE WALK-IN COOLER THAT ARE OUT-DATED (11/13/12
• Pass — Wed Apr 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep
• Fail — Tue Apr 12 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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