WALDORF ASTORIA CHICAGO

Address: 11 E WALTON ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Aug 26, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (51 inspections)

• Pass — Tue Aug 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Feb 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED PAINT ON THE CEILING OF DISH AREA. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOO
• Pass — Thu Feb 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Feb 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING�TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT ORIGINAL CITY OF CH
• Fail — Wed Feb 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERS
• Pass — Tue Feb 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hands washing signs in employees restrooms, instructed to provide. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Mis
• Pass — Tue Feb 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Missing hands washing signs in employees restrooms, instructed to post. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comment
• Pass w/ Conditions — Thu Dec 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK LOCATED IN (IN USE) REAR PREP/DISHWASHING AREA DURING TIME OF INSPECTION WITHOUT COLD RUNNING WATER AND HO
• Pass w/ Conditions — Wed Feb 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Weak hot water pressure at several hand washi sinks, instructed to provide under city pressure. | 10. ADEQUATE HANDWASHING S
• No Entry — Wed Feb 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Mar 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Inadequate hands washing facilities, water temperature at all hand wash sinks at main kitchen 128f-130f.unable to wash hands
• No Entry — Tue Mar 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Feb 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MIDDLE SINK IN WOMEN'S RESTROOM IN DISREPAIR. MUST REPAIR AND MAINTAIN SAME. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLE
• Pass w/ Conditions — Wed Feb 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DOOR IN DISREPAIR ON ICE MACHINE # 1 IN MAIN KITCHEN. MUST REPAIR AND MAINTAIN SAME. OBSERV
• Pass w/ Conditions — Mon May 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: - OBSERVED AN ACCUMULATION OF A BLACK SLIMY SUBSTANCE THROUGHOUT THE INTERIOR OF THE ICE MACHINE USED FOR HUMAN CONSUMPTION. FACILITY CORRE
• Pass — Mon May 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: - MUST REPLACE MISSING CEILING TILES IN THE REAR FOOD PREP AREA. - | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Com
• Pass — Tue Jul 17 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jul 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: HIGH TEMPERATURE MAIN DISHMACHINE NOT MAINTAINED, FINAL RINSE TEMPERATURE AT 168.0 F. INSTRUCTED MANAGER HIGH TEMPERATURE DISHMACHINE MUST SA
• Pass — Mon Jul 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DUST AND FOOD DEBRIS ON WALLS AND CEILING TILES AT PREP AREAS AND DISHWASH AREAS. INSTRUCTED MANAGER MUST CLEAN WALLS AND CEILING TILES. |
• Pass — Thu Nov 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED INSULATION COVER AT WALK-IN COOLER COOLING LINES, INSTRUCTED TO REPAIR TO PREVENT CONDENSATION.

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