WAKE 'N BACON

Address: 420 W BELMONT AVE, CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Fail on Apr 23, 2025

Key Findings

• ● Noted dead large and small roaches in lobby heater closet and in various locations on the floor in upstairs dry storage area Code 38

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Fail — Wed Apr 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HANDWASH SIGNAGE AT GUEST AND EMPLOYEE WASHROOM HANDSINKS. INSTRUCTED TO PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT S
• Pass — Tue May 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN. | 49. NON
• Pass — Wed Aug 09 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 3-DOOR PREP COOLER (ALONG COOKLINE) LEFT SIDE DOOR RUBBER GASKET RIPPED. MUST REPAIR/REPLACE DAMAGED D
• Fail — Wed Aug 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 15 LIVE SMALL FLIES ON WALLS AND SHELVES AT BAR AREA. INSTRUCTED MANAGER MUST REMOVE ALL SMALL FLY ACTIVITY BY DATE OF REINSPECTION. AD
• Pass — Thu Jun 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 NOTED CRACKS ON THE FLOOR OF THE EMPLOYEE BATHROOM ON THE SECOND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.
• Fail — Mon Apr 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HANDWASH SINK AT THE BAR AREA IN POOR REPAIRS WITH LOOSE KNOB AT THE COLD WATER FAUCET(WATER, THEREFORE NO COLD RUNNIN
• Pass w/ Conditions — Fri Dec 18 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Out of Business — Thu Mar 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Mar 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Pass — Mon Aug 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL/PAINT RAW WOOD PANEL BEHIND BEER COOLERS AT BAR. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CO
• Pass — Thu Mar 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE BUILD UP FROM LOWER COMPARTMENT OF BOTH FRYERS. | 34. FLOORS: CONSTRUCTED PER CODE, CL
• No Entry — Thu Feb 23 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Apr 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOOD CONTAINERS IN 2ND FLOOR DRY STORAGE MUST BE LABELED. | 34. FLOORS: CONSTRUCTED PER CODE,
• Pass — Fri Oct 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY LID AT GREASE BOX BY THE THREE COMPARTMENT SINK.INSTRUCTED TO PAINT/CLEAN AND MAINTAIN | 33. FOOD
• Pass — Fri Sep 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND FOOD SERVICE ITEMS STORED DIRECTLY UNDER WASTE PIPES IN THE UPSTAIRS STORAGE ROOM. INSTRUCTED TO
• Pass — Wed May 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Sep 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CHIPPING WOODEN SHELVING ABOVE THREE COMPARTMENT SINK. MUST REPAIR/REPLACE. METAL BRACKETS FOR SHELVING
• Fail — Thu Sep 13 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION | 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CON

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