VINCENNES FOOD

Address: 400 W 79TH ST , CHICAGO, IL 60620, Chicago, IL

Latest Inspection: Business Not Located on Oct 20, 2021

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Business Not Located — 2021-10-20 00:00:00 ()
• Pass w/ Conditions — 2020-04-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: Inspector Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSER
• No Entry — 2020-04-03 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY.
• Fail — 2020-03-27 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION) | 2. CITY OF CHICAGO F
• Pass — 2017-12-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ACCUMULATED DUST INSIDE DRAWERS UNDER THE COFFEE MACHINE AT FRONT AND INSIDE CABINETS UNDER TH
• Pass — 2015-09-30 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP INSIDE REACH IN ICE CREAM FREEZER AND SPILLS INSIDE REACH IN COOLERS. MUST CLEAN AND
• Pass — 2014-12-16 00:00:00 ()
• Fail — 2014-12-09 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION #36 FROM LAST INSPECTION REPORT #1072512 DATED 8-26-2013 #36-LIGHTS STILL NOT SHIELDED INSIDE WALK IN COOLER.MUS
• Pass w/ Conditions — 2013-08-26 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS, GROUND BEEF,CHE
• Pass — 2011-12-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Fail — 2011-12-08 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 25 MICE DROPPINGS NOTED ON PREMISES ON SHELVES BE

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