VIET NAM RESTAURANT

Address: 1032 W ARGYLE ST, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass w/ Conditions on Feb 7, 2025

Key Findings

• ● Observed ice scoop stored on top of ice machine Code 43

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass w/ Conditions — Fri Feb 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HAND SINK (FRONT/REAR PREP AREA/DISHWASHING AREA AND (2) WASHROOMS) | 10. A
• Pass — Thu Apr 04 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Mar 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS IN PREP AREA AND INSIDE WASHROOMS) | 47. FOOD & NON-FOOD CONTACT
• Pass w/ Conditions — Fri Feb 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINKS THROUGHOUT THE KITCHEN PREPARATION AREA NOT ACCESSIBLE AND BLOCKED, STORING POWER TOOLS, AND PLA
• Pass — Fri Apr 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINES. MUST CLEAN INTERIOR OF ICE MACHINES AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACE
• Pass w/ Conditions — Wed Jan 27 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE (MAXIMUM OF 7 DAYS TOTAL) OF ALL REFRIGERATED, READY-TO-EAT
• Pass w/ Conditions — Wed Jan 20 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: COLD TCS FOODS STORED INSIDE THE PREP COOLER IN THE KITCHEN AT IMPROPER TEMPERATURE: COOKED BEEF AT TEMP OF 48.2F; COOKED SAUSAGE AT TEMP OF49.3F; SHRI
• No Entry — Fri Jan 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISPLAYED ON MENU. ESTABLISHMENT IS SERVING ITEMS ON MENU SUCH AS RARE STEAK, RARE BEEF AND EGGS UNDE
• Pass w/ Conditions — Wed Nov 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISPLAYED ON MENU. ESTABLISHMENT IS SERVING ITEMS ON MENU SUCH AS RARE STEAK, RARE BEEF AND EGGS UNDER
• Fail — Mon Nov 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPL
• Pass w/ Conditions — Fri Nov 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO HAVE THE CERTIFIED FOOD MANA
• Pass — Fri Dec 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED. | 33. FOOD AND NON-FOOD CONTACT EQUIPME
• Pass — Fri Aug 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Aug 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN PROPER TEMPERATURE. KITCHEN TALL REACH-IN COOLER FOUND AT 60.1F WITH FOOD SUCH AS BEEF AT 56.1F. COOLER TAGGED HE
• Pass — Fri Nov 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL A DOOR OR PUT CURTAIN OR DRAPE IN THE DRY STORAGE SHELVINGS ON THE HALLWAY. | 33. FOOD AND NON
• Pass — Wed Mar 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE REACH IN COOLER AND MAINTAIN. AL
• Pass — Mon Apr 13 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE STAINED, DEEP GROOVED CUTTING BOARD ATTACHED TO THE COLD HOLDING UNIT IN PREP AREA AND MAIN
• Pass — Fri Oct 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Oct 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: IMPROPER PEST CONTROL. WE OBSERVED OVER 30 DROPPI
• Pass — Fri Jan 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: COOKED AND RAW FOOD ARE STORED INSIDE GROCERY PLASTIC BAGS,INSTRUCTED TO PROVIDE A FOOD GRADE BAGS OR

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data