UNION SUB 1 INC.

Address: 110 E 51ST ST, CHICAGO, IL 60615, Chicago, IL

Latest Inspection: Pass on Mar 4, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (29 inspections)

• Pass — Tue Mar 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED A FEW TCS FOOD IN THE FREEZER OPEN AND EXPOSED. INSTRUCTED MANAGER TO PROPERLY STORE IN FOOD GRADE STORAGE C
• Fail — Mon Feb 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN PIZZA PUFFS IN A BOX UNDER GRILL THAWING OUT. ALSO NOTED FROZEN CHICKEN IN A BUCKET THAWING. INSTRUCTED MANAGER ON PROPER THAWING EITHER I
• Pass — Wed Nov 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE PREP COOLERS DIRTY. MUST CLEAN AND MAINTAIN. ALSO DEFROST AND CLEAN THE INTERIOR OF DEEP FREEZERS.
• Fail — Tue Nov 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED 2 BULK STORAGE CONTAINERS AT THE PREP STATION NOT LABEL. MUST LABEL PRODUCT WITH THE ITEMS NAME AND MAINTAIN | 38. INSECTS, RODENTS,
• Pass — Tue Aug 27 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED 2 BULK STORAGE CONTAINERS AT THE PREP STATION NOT LABEL. MUST LABEL PRODUCT WITH THE ITEMS NAME AND MAINTAIN. | 39. CONTAMINATION PRE
• Pass — Tue May 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: COOKING EQUIPMENT WITH LARGE AMOUNTS OF GREASE AND FOOD DEBRIS. INTERIOR OR REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SP
• Fail — Mon May 15 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICA
• Pass — Thu Sep 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS AT ALL TIMES. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED &
• Pass — Thu Jul 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TAPE ON HANDLE OF HOT HOLDING UNIT AS A MEANS OF REPAIR. MUST REMOVE AND REPAIR. OBSERVED L
• Fail — Tue Jun 28 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS IN FACILITY/ NO PAPER TOWELS AT WASHBOWL SINK, NOR AT HAND SINK IN FRONT PREP AREA. INSTRUCTED MUS
• Pass w/ Conditions — Mon Nov 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND ALL KITCHEN AND COOKING EQUIPMENT TO REMOVE GREASE, DIRT AND DROPPINGS
• Fail — Fri Nov 19 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNS AT ALL HANDWASH SINKS. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF
• Pass — Mon Oct 26 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DUST BUILDUP ON BOTTOM SURFACES OF REACH-IN COOLER, FOOD SPILLS AND DEBRIS INSIDE REACH-IN COOLERS, GREASE BUILDUP INSIDE FRYER CABINETS.
• Pass w/ Conditions — Tue Mar 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO DATE MARKING SYSTEM AVAILABLE. INSTRUCTED MANAGER TO DATE ALL REFRIGERATED READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS WITH DATE BY W
• Fail — Thu Feb 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE
• Pass w/ Conditions — Mon Aug 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VI
• Pass — Tue May 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE STAINED CEILING TILES IN PREP AREA. | 37. TOILET ROOM DOORS
• Pass — Fri May 13 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL COOKING EQUIPMENT,SINKS AND SHELVING RACKS. ALSO DETAIL CLEAN PREP TABLES, AND THE
• Fail — Tue May 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GREASE RECEPTACLE NOT PROPERLY MAINTAINED. NOTED EXCESSIVE GREASE BUILD UP ON THE EX
• Pass — Fri Jan 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST ALSO DETAIL CLEAN THE INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND THE VENTILATION HOOD AND REMOV

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