TNT RAMEN

Address: 8929 S COMMERCIAL AVE, CHICAGO, IL 60617, Chicago, IL

Latest Inspection: Pass w/ Conditions on Oct 15, 2025

Key Findings

• ● Observed a damaged pest control box that is in need of replacing Code 38

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass w/ Conditions — 2025-10-15 00:00:00 () 29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED VACUMN PACKAGE MACHINE ON SITE MACHINE NOT BEING USED AT THIS TIME NOR IS THERE ANY PACKAGED FOOD ON SITE. INSTRUCTED MANAGE
• Out of Business — 2022-08-29 00:00:00 ()
• Pass w/ Conditions — 2020-07-24 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PERSON IN CHARGE (PIC) WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE.
• Fail — 2020-07-10 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PERSON IN CHARGE (PIC) WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE.
• Pass w/ Conditions — 2019-11-01 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE (PIC) WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERT
• Fail — 2019-10-25 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE (PIC) WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERT
• Pass w/ Conditions — 2018-08-27 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 NO VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES. THE PIC HAS NO VALID CITY OF CHICAGO FOOD SANITATI
• Pass — 2017-11-20 00:00:00 ()
• Fail — 2017-11-13 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF MICE ON PREMISES (DROPPINGS OBSERVED)
• Pass — 2017-04-07 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOORS IN THE BASEMENT AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED
• Pass — 2016-12-23 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED A LEAK AT THE FAUCET FIXTURE AT THE FRONT 3 COMPARTMENT SINK BEHIND THE BAR. MUST REPAIR A
• Fail — 2016-12-16 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 10 MICE DROPPINGS IN THE EMPLOYEE'S TOIL
• Pass — 2016-02-02 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED A FEW PREPARED AND PRECOOKED FOOD ITEMS INSIDE THE WALK IN COOLER NOT LABELED. INSTRUCTED ON PRO
• Fail — 2016-01-25 00:00:00 () 25. TOXIC ITEMS PROPERLY STORED, LABELED AND USED - Comments: OBSERVED OPEN BAIT(RAT POISON) SCATTERED ON THE FLOOR BEHIND THE BAR, AND IN BETWEEN THE WALL AND THE POP COOLER AND IN THE KITCHEN BEHIND
• Pass w/ Conditions — 2015-04-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST ALL CHEST FREEZERS AND REACH-IN FREEZERS IN THE BASEMENT AREA,INSTRUCTED TO CLEAN AND MAINT
• Pass w/ Conditions — 2015-03-13 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED THE FOOD HANDLER WASHING HIS HANDS AT THE 3 COMPARTMENT SINK IN PREP AREA,INSTR
• Pass — 2014-08-18 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED CHICKEN IN GROCERY BAGS IN BASEMENT FREEZER,INSTRUCTED TO PROVIDE FOO
• Pass — 2013-03-06 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE COOKED FOODS IN WALK IN COOLER. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY D
• Pass — 2012-06-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 4 STORAGE TABLES IN BASEMENT STORAGE IN POOR REPAIR.3 ARE RAW WOOD,AND 1 HAS PEELING PAINT/RUSTY.MUST
• Pass — 2011-11-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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