THE HAMPTON SOCIAL

Address: 164 E GRAND AVE, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Jan 13, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — 2026-01-13 00:00:00 ()
• Pass w/ Conditions — 2026-01-12 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: BOTH 2ND FLOOR GLASSMACHINES NOT MAINTAINED, SANITIZING AT 0 PPM CHLORINE. INSTRUCTED MANAGER MUST REPAIR BOTH 2ND FLOOR GLASSMACHINES MUST S
• Pass — 2024-12-20 00:00:00 ()
• Pass — 2024-10-23 00:00:00 ()
• Pass — 2024-06-11 00:00:00 ()
• Fail — 2024-06-03 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. INST
• Pass w/ Conditions — 2023-08-31 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS IN THE REAR PREP AREA ON A ROLLING CART @ IMPROPER TEMPERATURES DURING TIME OF THE INSPECTION... APPROXIMATELY 8LBS O
• Pass w/ Conditions — 2022-08-26 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: TCS food held at improper temperature, Found 24 lb thick clam chowder soup held at 58.2f in walk-in cooler, soup placed in walk-in cooler a day before,
• No Entry — 2022-03-09 00:00:00 ()
• Pass — 2020-08-18 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: LOW HOT WATER PRESSURE AT DISH WASHING AREA HAND WASH SINK, INSTRUCTED TO REPAIR AND MAINTAIN UNDER CITY WATER PRESSURE. | 5
• Pass w/ Conditions — 2020-01-17 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND 2 LARGE TUBS OF CLAM CHOWDER SOUP (40 LBS) THAT WAS MADE A DAY BEFORE STORED IN WALK-IN COOLER AT TEMP RANGING 48.4F - 64.1F, INSTRUCTED MANAGER
• Pass — 2019-09-12 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: Violation Codes: 4-904.13. Inspector Comments: - OBSERVED PRESET TABLEWARE IN THE OUTSIDE DINING ROOM, UNCOVERED & EXPO
• Fail — 2019-09-04 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: - OBSEVRED AN ACCUMULATION OF A PINK/BLACK SLIMY SUBSTANCE ON THE INTERIOR OF THE ICE MACHINE USED FOR HUMAN CONSUMPTION. MUST REMOVE SUBST
• Pass w/ Conditions — 2019-07-02 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: - MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS PREPARED ON S
• Pass w/ Conditions — 2018-08-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND

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