THE GRINGO

Address: 1202 W GRAND AVE , CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Out of Business on Aug 24, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — 2021-08-24 00:00:00 ()
• Pass — 2020-08-12 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DARK STAINED AND DEEP CUTS ON CUTTING BOARDS IN PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN
• Pass w/ Conditions — 2019-04-29 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION WHILE TCS FOODS; SHRIMP, CHICKEN, BEEF, ARE BEING PREPARED OR SERVED. NO VALID CITY
• Fail — 2019-04-22 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION WHILE TCS FOODS; SHRIMP, CHICKEN, BEEF, ARE BEING PREPARED OR SERVED. NO VALID CITY
• Pass w/ Conditions — 2018-08-27 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PREMISES STILL HAS NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUC
• Pass w/ Conditions — 2018-07-26 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO CERIFIED MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS CHICKEN, STEAK,
• Pass — 2017-10-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE GASKETS AROUND THE MINI REFRIGERATOR ARE STICKY AND PREVENTING THE DOOR TO BE EASILY OPENED. MUST D
• No Entry — 2017-10-18 00:00:00 ()
• Pass — 2016-09-23 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE A COVER FOR THE ICE BIN BEHIND THE BAR. ALSO, MUST PROVIDE A BARRIER TO SEPARATE
• Pass w/ Conditions — 2015-09-01 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE REFRIGERATOR/FREEZER COMBO WITH AN AIR TEMPERATURE OF 44F, AND THE 2 DOOR COOLER W
• Pass — 2014-12-16 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ICE MACHINE IN BASEMENT. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVID
• Pass — 2014-04-28 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS IN BAR AREA AND SINKS IN PREP AREA. | 34. FLOORS: CONSTRUCTED
• Pass — 2013-11-08 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Ice bins not provided with covers. Instructed to provide covers to protect ice during storage. | 33. FO
• Pass — 2013-01-11 00:00:00 () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN,MAINTAIN LIGHT SHIELDS OVER THE KITCHEN FOOD PREP AREA. | 40. REFRIGERATION AND METAL STEM THE
• Fail — 2012-12-26 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INT

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