THE FAMOUS TACO BURRITO KING

Address: 2817 W IRVING PARK RD , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Out of Business on Nov 22, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Mon Nov 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu May 27 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Pass w/ Conditions — Wed Oct 07 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION OF EACH EMPL
• Pass w/ Conditions — Tue Oct 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass — Fri Feb 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PORK STORED DIRECTLY IN GROCERY BAGS INSIDE OF THE DEEP FREEZER. INSTRUCTED TO STORE MEATS IN
• Pass — Fri May 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STAND UP 2-DOOR COCA-COLA COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR AND MAINTAIN COOLER DOOR GASKE
• Pass — Fri Nov 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE AND LABEL ALL DESSERTS IN SMALL INDIVIDUAL TO GO CONTAINERS LOCATED IN THE COCA-COLA
• Pass — Wed Mar 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST USE FOOD GRADE BAGS TO STORE FOOD NOT IN THEIR ORIGINAL CONTAINERS. IN THE WALK-IN COOLER AND ICE
• Pass w/ Conditions — Thu Nov 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED 1 DOOR COOLER AT FOOD PREP AREA,NOT IN OPERATION AT THIS TIME NO POTENTIALLY HAZARDOUS FOODS HELD INSIDE COOLER,MANAGER STATES IS OUT
• Pass w/ Conditions — Thu Jan 29 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE PO
• Pass — Tue Oct 21 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILES, AND CLEAN CLEANING VENTS THROUG
• Pass — Mon Jan 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: SINGLE SERVE ARTICLES IMPROPERLY STORED, MUST BE STORED IN ONE DIRECTION, WITH
• Pass — Thu Apr 04 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Mar 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS SUMMARY REPORT NOT POSTED IN PLAIN VIEW ON SITE FROM REPORT # 1098560 DATED 8/29/12. INSTRUCTED MANAGER THAT
• Pass w/ Conditions — Wed Aug 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE DURING STORAGE. FOU
• Pass w/ Conditions — Wed Aug 24 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HA

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