THE DAILY BAR & GRILL

Address: 4560 N LINCOLN AVE, CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Jul 18, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — Fri Jul 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD STORAGE CONTAINERS IN REAR PREPARATION AREA NOT PROPERLY LABELED. (SUGAR, FLOUR, SALT ETC.) MUST PROVIDE THE COMMON NAME ON
• Fail — Fri Jul 11 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD STORAGE CONTAINERS IN REAR PREPARATION AREA NOT PROPERLY LABELED. (SUGAR, FLOUR, SALT ETC.) MUST PROVIDE THE COMMON NAME ON
• Pass — Fri Dec 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19--OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED
• Fail — Fri Dec 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE, DRIPPING INTO ICE "ICE IS USED FOR HUMAN CONSUMPTION".INSTRU
• Pass — Tue Oct 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11 OBSERVED MECHANICAL VENTILATION IN TOILET ROOMS NOT WORKING PROPERLY. INSTRUCTED MANAGER TO REPAIR.
• Fail — Mon Oct 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT BAR HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE. | 36. THERMOMETERS PROVIDED & ACCU
• No Entry — Thu Sep 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Aug 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Aug 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK IN PREP AREA, BAR AND WASHROOMS. | 16. FOOD-CONTACT SURFACES: CLEA
• Pass — Fri May 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD INSECTS ON THE FLOOR THROUGHOUT THE BASEMENT. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL DEAD INSECTS FROM THE BASEM
• Fail — Fri Apr 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT TCS FOODS (CHIPOTLE MAYO, MAYONNAISE AND COOKED RICE) STORED INSIDE OF THE WALK-IN COOLER BEYOND THE MAXIMUM 7 DAY USE BY DATE
• Pass w/ Conditions — Wed Dec 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE CLEAN UP KIT ON SITE.INSTRUCTED MANAGEMENT TO HAVE A COMPLETE CLEAN UP KIT BY NEXT INSPECTION. PRIORITY FO
• Pass w/ Conditions — Tue Oct 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPLOYEE HEALTH POLICY. INTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010
• Pass — Thu Sep 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED ONE PREP AREA BULK CONTAINER NOT LABELED. MUST LABEL ALL BULK CONTAINERS. | 33. FOOD AND NON-F
• Pass — Wed Mar 02 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED FACILITY TO INSTALL AND MAINTAIN COVING IN THE KITCHEN WHERE THE WHITE
• Fail — Tue Feb 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: BARE HAND CONTACT WITH READY TO EAT FOOD OBSERVED: OBSERVED FOODHANDLER GRAB LETTUCE, TO
• Pass — Wed Sep 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF ICE MACHINE, VENTS ABOVE COOKING EQUIPMENT, AND COOKING EQUIPMENT, | 34.
• Pass — Mon Jul 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF ICE MACHINE, VENTS ABOVE COOKING EQUIPMENT, AND COOKING EQUIPMENT, | 34. F
• Pass — Fri Aug 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK STORAGE CONTAINERS NOT LABELED OR DATED. INSTRUCTED TO LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS.
• Pass — Fri Oct 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRIED FOOD STORAGE BINS/CONTAINERS INSIDE THE MAIN KITCHEN/STORAGE AREA NOT LABELED; INSTRUCTED TO LABE

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