THAI THANK YOU

Address: 3248 N LINCOLN AVE , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Mar 27, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (31 inspections)

• Pass — Thu Mar 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12// NOTED BULK ITEMS THROUGHOUT KITCHEN IN CONTAINERS AND SHAKERS WITHOUT LABELS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAMES FOR ITEM
• Fail — Mon Mar 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A BLACK SUBSTANCE INSIDE ICE MACHINE. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE ALL INTERIOR SURFACES AND MAINTAIN. PRIORITY FOUN
• Pass — Fri Jan 26 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
• Pass — Wed Feb 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN RUBBER GASKET INSIDE DOOR OF 2 DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED
• Fail — Thu Feb 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED ONE EMPLOYEE IN PREP AREA WEARING ONE FOOD GLOVE.PICKED UP DROPPED FOOD ON FLOOR THROW IT TO GARBAGE,THAN PICKED UP COOKED TOFU AND RAW MEAT WITH
• Out of Business — Thu Sep 29 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Apr 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT RUNNING WATER AT HANDWASH SINKS OF THE PREP/DISHWASHING AREA. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL TI
• Pass — Wed Oct 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN DRY STORAGE ROOM. INSTRUCTED MANAGER MUST LABEL ALL BULK CONTAINERS. | 51. PLUMBING INSTALLED; PROPER
• Pass w/ Conditions — Wed Mar 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Pass — Tue Nov 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN HARDENED BROWNISH RESIDUE (APPEARS TO BE OLD PEST CONTROL APPLICATION RESIDUE) FROM THE FOLLO
• Out of Business — Tue Nov 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN HARDENED BROWNISH RESIDUE (APPEARS TO BE OLD PEST CONTROL APPLICATION RESIDUE) FROM THE FOLL
• Fail — Mon Oct 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: CHLORINE CHEMICAL DISH MACHINE INOPERABLE AT TIME OF INSPECTION. DISH MACHINE MUST
• Fail — Mon Oct 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SMALL FLY ACTIVITY ON SITE. NOTED APPROX
• Out of Business — Wed Oct 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Sep 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN SPLATTER STAINS FROM METAL KICK PLATE ON KITCHEN DOOR. MUST CLEAN RESIDUE FROM HANDLE AND LID
• Pass — Tue Jun 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED THE DISH MACHINE NOT DISPENSING PROPER CONCENTRATION OF CHLORINE DURING FI
• Pass — Wed Dec 28 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN DOOR GASKET ON 2-DOOR REACH IN COOLER ON THE SOUTH WALL. INSTRUCTED TO REPAIR GASKET AN

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