TAYLORMADE QUE

Address: 6717 S HALSTED ST, CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Pass on May 13, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2026-05-13 00:00:00 (Canvass Re-Inspection)
• Fail — 2026-05-04 00:00:00 (Canvass) 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 20 MOUSE DROPPINGS IN VARIOUS LOCATIONS: ALONG THE WALLS IN THE WAS
• No Entry — 2026-02-02 00:00:00 ()
• No Entry — 2025-08-21 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FOLLOWING IN NEED OF CLEANING: INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE, AREA UNDERNEATH THE GRILL, INTERIOR OF UNUSED 4 DOOR COOLER
• Pass — 2025-07-01 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FOLLOWING IN NEED OF CLEANING: INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE, AREA UNDERNEATH THE GRILL, INTERIOR OF UNUSED 4 DOOR COOLER
• Fail — 2025-06-23 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 60 OR MORE MOUSE DROPPINGS ON THE FLOOR UNDER THE THREE COMP SINK, UNDER THE PREP TABLE ACROSS FROM
• Pass — 2024-07-26 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REAR 2- DOOR REACH IN COOLER, DAMAGED FAN GUARD INSIDE OF
• Fail — 2024-07-12 00:00:00 () 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 1LBS. COOKED BROCCOLI-102.4F.4LBS. COOKED BAKED POTATO-127.4F-129.2F.20Z. COOKED ONIONS-120.2F IN HO
• Pass — 2024-01-29 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT THE DESIGNATED HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNAGE TO ALL SINKS AND MAINTA
• No Entry — 2023-10-05 00:00:00 ()
• No Entry — 2021-06-07 00:00:00 ()
• No Entry — 2020-05-06 00:00:00 ()
• Pass — 2019-12-27 00:00:00 ()
• Fail — 2019-12-19 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT OR DIARRHEA PROCEDURE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND NO CITATION ISSUED MAINTAIN. PRIORITY F
• Pass w/ Conditions — 2019-09-11 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE AT TIME OF INSPECTION. AN ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER C
• Fail — 2019-07-25 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• Pass — 2018-06-01 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Food not in original container not properly labeled, potentially hazardous food stored in coolers not l
• Fail — 2018-05-25 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed 2 door reach in cooler not holding proper temperature of 40 degrees F or below with potentially hazardous food stored inside; ambient
• Pass — 2017-05-15 00:00:00 ()
• Fail — 2017-05-08 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND NO EXPOSED HANDSINK IN REAR DISHWASHING AREA FOR HANDWASHING AS REQUIRED. MUST INSTALL AN EXPOSED HANDSINK FOR

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