TAXIMAROA BAKERY

Address: 3954 W LAWRENCE AVE , CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Nov 25, 2024

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (15 inspections)

• Pass — 2024-11-25 00:00:00 ()
• Fail — 2024-11-15 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS IN REAR KITCHEN SHELF WITHOUT A LABEL.INSTRUCTED TO PROVIDE THE COMMON NAME ON ALL BULK CONTAINERS TO PROPERLY IDENTI
• Pass — 2021-11-18 00:00:00 ()
• Fail — 2021-11-15 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED 6 LIVE COCKROACHES ON THE WALLS AND CEILING OF THE BASEMENT FOOD PREPARATION AND UTENSIL WASHING AREA. ADDITIONAL PEST CONT
• Fail — 2021-11-04 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI
• Pass w/ Conditions — 2020-01-31 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — 2017-09-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS AT THE 2 DOOR STAND-UP COOLERS IN KITCHEN PRE AREA. INSTRUCTED TO REPLACE TORN GA
• Fail — 2017-08-29 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 3 LIVE ROACHES IN THE BASEMENT PREP AREA
• Pass — 2016-10-05 00:00:00 ()
• Fail — 2016-09-23 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF IMPROPER PEST CONTROL INSIDE PREMISES
• Pass — 2015-11-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD CHIPPING STORAGE SURFACES, INSTRUCTED TO RESEAL, OR REPLACE AND BETTER MAINTAIN, | 33. FOOD AN
• Pass — 2014-10-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PREP TABLES IN PREP AREAS, STORAGE RACKS AND EQUIPMENT IN BASEMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEA
• Fail — 2014-09-26 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISH WASHING FACILITIES NOT MAINTAINED OR OPERATED. WHILE RUNNING AND DRAINING WATE
• Pass — 2013-08-01 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOOD DEBRIS AND DUST ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; COOKING EQUIPMENT, HOLDING BOXES AND HE
• Pass — 2011-12-19 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. DRIED

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