TASTY PLACE

Address: 2339 S WENTWORTH AVE , CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on Jul 1, 2024

Facility Details

• Facility Type: Bakery
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — Mon Jul 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D): OBSERVED THE COLD WATER, WATER PRESSURE AT THE HANDWASHING SINK NEAR THE REAR HOT COOKING LINE NOT AS STRONG
• Fail — Tue Jun 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE COLD WATER, WATER PRESSURE AT THE HANDWASHING SINK NEAR THE REAR HOT COOKING LINE NOT AS STRONG AS HOT WATER PR
• Pass — Wed May 24 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASH SIGN BY HANDSINK IN KITCHEN; INSTRUCTED TO PROVIDE. CORRECTED ON SITE. | 37. FOOD PROPERLY LABELED; ORIGINAL CO
• Pass — Mon Aug 29 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Aug 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: SEE VIOLATION #60 | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: SEE VIOLATATION #60 | 38. INSECTS, RODENTS, & ANIMALS NOT PRESE
• Pass w/ Conditions — Tue Feb 09 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PI
• Fail — Fri Jan 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PI
• Pass w/ Conditions — Tue Jan 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PRO
• Pass — Fri Mar 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTAIN EXTERIOR OF MIXERS USED FOR BAKING, WOKS, INTERIOR OF DEEP FRYERS, INTERIOR OF W
• Fail — Fri Mar 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED SLICED HAM AND CHEESE ON PLATTER UNCOVERED/UNPROTECTED STORED BENEATH WASTE WATER CONDENSATION
• Pass — Thu May 12 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK STORAGE CONTAINERS IN PREP AREA WITH THE NAME OF THE PRODUCT INSIDE OF CONTAINER. | 32.
• Pass — Wed Jul 01 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT NOT SHIELDED INSIDE PASTRY DISPLAY CASE, INSTRUCTED TO INSTALL.
• Fail — Wed Jun 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: INADEQUATE UTENSILS SANITATION, OBSERVED EMPLOYEE IMPROPERLY WASHING UTENSILS WITHO
• Pass — Thu Oct 02 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Sep 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS BEING STORED INSIDE 2-DOOR REFRIGERATOR IN
• Pass — Wed Mar 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE ALL CUTTING BOARDS WITH DEEP DARK GROOVES. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENS
• Out of Business — Thu Dec 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Correct By: Wednesday, August 15, 2012 Violation Codes: Inspector Comments: FOUND COUNTER, TABLES, A
• Pass w/ Conditions — Tue May 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND WALK IN COOLER AT IMPROPER COLD HOLDING TEMPERATURE 54.3F. CRITICAL VIOLATION. CITATION ISSUED. TAGGED WALK IN COOLER. | 3. POTENTIALLY H

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