TAQUERIA LA LAGARTIJA

Address: 132 S ASHLAND AVE , CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Out of Business on Jul 14, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Out of Business — Tue Jul 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Apr 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVI
• Pass — Wed Apr 04 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REAR BROKEN DOOR GASKET ON PREP COOLER BEHIND FRONT PREP AREA, AND DISCONTINUE USING GROCERY BAGS
• Pass — Fri Mar 16 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REAR BROKEN DOOR GASKET ON PREP COOLER BEHIND FRONT PREP AREA, AND DISCONTINUE USING GROCERY BAGS
• Fail — Wed Mar 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED COLA-COLA COOLER IN REAR PREP AREA NOT MAINTAIN TEMPERATURE, 57F. COOLER HAS POTENTIALLY HAZARDOUS FOODS INSIDE. INSTRUCTED TO DISCONT
• Pass — Tue May 23 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILINGS IN REAR PREP AREA IN POOR REPAIR, CHIPPING PAINT
• Fail — Tue May 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: ICE MACHINE NOT CLEAN, SOURCE OF CROSS CONTAMINATION, INTERIOR OF ICE MACHINE, TOP AREA AND INTERIOR PAN
• Pass — Tue Nov 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXCESSIVE WATER FROM CONDENSOR NOTED ON BOTTOM INTERIOR OF PREP COOLER AT FRONT PREP LINE. INSTD TO REM
• Fail — Tue Nov 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE DROPPINGS (OVER 30) SCATTERED ALONG WALLBASE
• Pass — Mon Apr 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BOTTOM OF PREP TABLES WITH RUST. INSTD TO REMOVE RUST/PAINT SURFACES. | 35. WALLS, CEILINGS, ATTACHED
• Fail — Mon Apr 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE DROPPINGS NOTED (0VER 40) SCATTERED IN REAR
• Pass — Tue Jul 28 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE A LID FOR ICE BIN BEHIND BAR. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING
• Fail — Thu Jul 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: PRE-COOKED CHICKEN - 46.1F, PRE-COOKED STEAK -48.1F, PRE-COOKED CHORRIZ0-46.1F.
• Pass — Fri Jul 11 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED WORN, DISCOLORED. MUST REPLACE AND MAINTAIN. DOOR TO REACH IN PREP COOLER O
• Pass — Thu Jan 17 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR BOTTOM SHELF OF 2 DOOR COOLER TO REMOVE SPILLS AT REAR PREP AREA. | 40. REFRIGERATIO
• Pass — Thu Feb 02 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL
• Pass — Wed Oct 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR PANEL OF ICE MACHINE.
• Pass — Tue Mar 22 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Any food utensils that are stored in any standing water or sanitizer must be r

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