TAQUERIA EL HERRADERO

Address: 6828 S PULASKI RD , CHICAGO, IL 60629, Chicago, IL

Latest Inspection: Out of Business on May 14, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Tue May 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Mar 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN CERTIFICATE AND MAINTAIN ON SITE | 2. CI
• Pass w/ Conditions — Mon Jun 26 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: MALE FOOD HANDLER USING BARE HAND CONTACT WITH THE FOLLOWING READY TO EAT FOODS TO PLACE ON T
• Pass — Tue May 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP, DISH WASHING AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE
• Pass — Tue Mar 16 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM RECEPTACLE IN NEED OF COVER. MUST CORRECT AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLE
• Pass w/ Conditions — Fri Feb 07 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: EMPLOYEE NOT WEARING HAIR RESTRAINT. INSTD TO WEAR EFFECTIVE HAIR RESTRAINT. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: see 60 | 60. PREVIOUS CORE VIOLATION C
• Pass w/ Conditions — Mon Jun 24 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH
• Pass — Tue Mar 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CARDBOARD BOXES BEING USED TO STORE SMALL CONTAINERS OF SALSA. INSTD TO USE PROPER FOOD GRADE CONTAINER
• Pass — Wed Apr 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE, MEAT, AND CHIPS, INSTRUCTED TO PROVIDE PROPER FOOD GRADE C
• Pass — Tue Mar 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE BOTTOM OF THE COOKING EQUIPMENT TO REMOVE GREASE SPLATTER. CLEAN HOOD FILTERS TO REMOVE GREAS
• Pass — Thu Jun 25 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN REAR WALK-IN FREEZER, INSTRUCTED TO PROVIDE FOOD GRADE C
• Pass — Mon Jul 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: THE MEDIUM FOOD CONTAINERS LOCATED IN THE KITCHEN NOT LABELED. INSTRUCTED TO TO LABEL THEM. | 34. FLOO
• Pass — Wed Feb 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING LIDS FOR DRY STORAGE GOODS. REPLACE SAME. | 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PRO
• Pass — Thu Jan 12 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
• Pass — Mon Jun 13 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with
• Pass — Thu Feb 24 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the

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