TAQUERIA DIVERSEY

Address: 5649 W DIVERSEY AVE, CHICAGO, IL 60639, Chicago, IL

Latest Inspection: Pass on May 21, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2026-05-21 00:00:00 (Canvass) 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR FLOOR OF WALK-IN COOLER TO BE SMOOTHE AND EASILY CLEANABLE.
• Pass — 2025-10-21 00:00:00 ()
• Pass — 2024-05-23 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES. | 47. FOOD & NON-FOOD CONTA
• Pass — 2023-04-20 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BREAD STORED IN GARBAGE BAG IN FREEZER. INSTRUCTED TO USE FOOD GRADE CONTAINERS TO STORE FOOD
• Pass w/ Conditions — 2022-07-12 00:00:00 () 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE WASHING HANDS AT THE MOP SINK BEFORE PREPARING FOOD AT THE COOKS LINE. INSTRUCTED MANAGEMENT THAT EMPLOYEES MUST WASH HANDS ONLY AT HANDW
• Pass — 2021-06-22 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HANDWASHING SINK IN FRONT COFFEE STATION. MUST PROVIDE. | 37. FOOD PROPERLY LAB
• No Entry — 2021-02-24 00:00:00 ()
• Pass w/ Conditions — 2019-11-12 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE
• No Entry — 2019-08-21 00:00:00 ()
• Pass — 2018-03-27 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILINGTILES AT FOOD PREP AREA.INSTRUCTED MANAGEM
• No Entry — 2018-03-21 00:00:00 ()
• Pass — 2017-07-07 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: OBSERVED BREAD STORED INSIDE OF LARGE GARBAGE BAGS.MUST PROVIDE FOOD GRADE BAGS FOR
• Fail — 2017-06-26 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS DURING STORAGE.OBSERVED 3
• Pass — 2016-08-31 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORTA BUNS IN GROCERY BAGS, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINERS OR FOOD GRADE
• Pass — 2016-03-22 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FRONT CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. | 35. WALLS, CEILINGS, ATTACHE
• Pass — 2015-05-28 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD CONTAINERS NOT LABELED.(FLOUR, BEANS, SUGAR,ETC.) | 40. REFRIGERATION AND METAL STEM T
• Pass — 2015-05-26 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD CONTAINERS NOT LABELED.(FLOUR, BEANS, SUGAR,ETC.) | 40. REFRIGERATION AND METAL STEM TH
• Pass — 2014-01-22 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices),
• Pass — 2013-01-28 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along the wallbase and behind equipment not cleaned. Instructed to detail cl
• Pass — 2012-04-03 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along the wallbase and behind equipment not cleaned. Instructed to detail cl

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