TANTA

Address: 118 W GRAND AVE, CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass on Aug 4, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (30 inspections)

• Pass — 2026-08-04 00:00:00 (Canvass Re-Inspection) 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOOSE HANDWASHING SINK AT FIRST FLOOR BAR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDIITON. | 58. ALLERGEN TRAINING
• Fail — 2026-07-28 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED PAPER TOWELS AND HANDWASHING SIGNAGE AT 1 COMPARTMENT SINK IN FIRST FLOOR PREP AREA. INSTRUCTED TO REMOVE. | 16. FO
• Pass — 2025-09-10 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13---OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY
• Fail — 2025-08-18 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12---OBSERVED STAINED CUTTING BOARDS IN THE FIRST FLOOR AND BASEMENT PREP AREAS. INSTRUCTED TO R
• Fail — 2025-08-05 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASHING SIGNAGE AT BAR AREAS.INSTRUCTED TO PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT SURFACES: CLEANED &
• Pass — 2024-10-09 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT BASE IN MIDDLE AND BASE AT CORNERS OF DOUBLE REAR EXIT DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PE
• Fail — 2024-10-04 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFI
• Fail — 2024-10-02 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSER
• No Entry — 2024-09-12 00:00:00 ()
• Pass — 2023-07-28 00:00:00 ()
• Fail — 2023-07-20 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND SOAP NOT PROVIDED IN THE BASEMENT KITCHEN HANDSINK NEAR STOVE TOPS. MANAGER PROVIDED SOAP ON SITE. PRIORITY FOUNDATION
• No Entry — 2023-07-13 00:00:00 ()
• Pass w/ Conditions — 2023-02-07 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: MEASURED BAG CRAB MEAT TEMPERATURE IN THE FOOD PREP-SINK IN BASEMENT. TEMPERATURE OF TCS FOOD MEASURED AT 86.6F. AN APPROXIMATE COST OF $56 AT AN ESTIM
• No Entry — 2023-02-02 00:00:00 ()
• Pass — 2022-12-07 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLIGHT LEAK COMING FROM TOILET IN EMPLOYEE TOILET ROOM. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVE
• No Entry — 2022-12-05 00:00:00 ()
• Pass w/ Conditions — 2022-05-04 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF BLACK SLIME ON CAULK AROUND DRAINBOARDS NEAR HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO REMOVE CAULK, CLEAN, SANTIZE, RE-CA
• Fail — 2022-05-02 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND WASHING SINK NEAR PASTRY STATION. INSTRUCTED TO PROVIDE. | 10. ADEQUATE HA
• No Entry — 2022-04-22 00:00:00 ()
• Pass — 2020-09-29 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND SINKS LOCATED IN BAR ON FIRST FLOOR, MAIN COOK LINE, AND ROOFTOP BAR. INSTR

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