TACOS TEQUILAS
Address: 2919 N MILWAUKEE AVE, CHICAGO, IL 60618, Chicago, IL
Latest Inspection: Pass on Apr 3, 2025
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (18 inspections)
- Pass — Thu Apr 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR SURFACES OF ALL COLD HOLDING EQUIPMENT IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN
- Pass — Tue Nov 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED EXPOSED HANDWASHING SINK IN FRONT PREP AREA OPPOSITE FLAT TOP GRILL IS LOOSE AND COMING OFF WALL. INSTRUCTED TO CORRECT AND TIGHTLY
- Pass — Fri Jul 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK FRONT BAR AREA. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INS
- Pass — Wed Jul 06 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Fri Jun 24 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH A CITY OF CHICAGO CERTIFICATE. INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER WITH T
- Pass w/ Conditions — Tue Mar 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
- No Entry — Fri Mar 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass w/ Conditions — Thu Oct 31 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
- Fail — Tue Oct 22 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
- Pass — Thu Jan 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RIPPED GASKETS AROUND THE DOORS OF THE 2-DOOR REACH-IN REFRIGERATOR IN THE FRONT PREP AREA. IN
- Pass — Tue Feb 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DISHWASH 3-COMPARTMENT SINK MISSING ONE STOPPER. MUST PROVIDE STOPPER FOR 3-COMPARTMENT SINK. | 33. FOO
- Pass — Thu Dec 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND VARIOUS PREPARED AND COOKED FOODS INSIDE PLASTIC CONTAINERS NOT PROPERLY DATED AND LABELED INSIDE
- Pass — Thu Mar 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND VARIOUS PREPARED AND COOKED FOODS INSIDE PLASTIC CONTAINERS NOT PROPERLY DATED AND LABELED INSIDE
- Pass — Tue Mar 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. FOOD HANDLER REQUIREMENTS MET - Comments: EMPLOYEES WITHOUT FOOD HANDLER REQUIREMENT MET. (NO PROOF, NO RECORDS,NO APPROPIATE DOCUMENTATION). INSTD TO OPERATOR TO PROVIDE AND MAINTAIN AN ORGANIZED
- Fail — Mon Mar 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED COOKED POR
- Pass w/ Conditions — Thu Nov 06 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AV
- Pass — Thu Mar 20 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: HANDLE MISSING AT FRONT COOKING FRYER DOOR, INSTRUCTED TO PROVIDE, | 37. TOILET ROOM DOORS SELF CLOSING
- Pass — Thu Oct 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: STAINED CEILING TILES IN THE DISH WASHING AREA. MUST REPLACE CEILIN
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