TACO LULU

Address: 601 W ADAMS ST , CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass on Jun 23, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass — 2026-06-23 00:00:00 (Canvass Re-Inspection)
• Fail — 2026-06-11 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE FOLLOWING HANDWASHING SINKS TO BE INACCESSIBLE: REAR WAREWASHING AREA HANDWASHING SINK (NEAR KITCHEN/DINING ROO
• Pass — 2024-07-15 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: No exposed backflow prevention device for ice maker, instructed to expose. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - C
• Pass — 2023-08-01 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT, FLOORS, WALLS, INGREDIENT CONTAINERS, RACKS, AND SHELVING WITH DUST, GR
• Pass — 2022-07-28 00:00:00 ()
• Pass w/ Conditions — 2021-12-03 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE FRONT HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT SURFACES: CLEA
• Pass — 2020-10-27 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE HAND SINK IN THE BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.|58. ALLERGEN TRAINING AS
• Pass w/ Conditions — 2020-06-12 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHI
• Pass — 2019-10-17 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS OF RICE AND BEANS NOT PROPERLY LABELED. INSTRUCTED THAT ALL FOOD ITEMS OUT OF THE ORIGINAL CONTAINER MUST BE LABELED
• Pass — 2019-04-26 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BROWNIES SOLD AT FRONT COUNT WITH INGREDIENTS, NAME AND PLACE OF MANUFACTURER, PACKER OR DISTRIBUTOR. INSTRUCTED TO MAINTAIN. | 47
• Fail — 2019-04-11 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION WHILE TCS FOODS; ITALIAN BEEF, HAMBURGERS, AND SLICED TOMATOES, ARE BEING PREPARED
• Pass w/ Conditions — 2018-10-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: : 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW.
• Fail — 2018-10-16 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. I
• Pass — 2018-02-23 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed pre-portion salad dressings, for sale to public located inside 2-door True refrigerator unit f
• Pass — 2017-06-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed debris and liquid on floor of walkin cooler. Must detail clean and saniti
• Fail — 2017-06-22 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Observed previous minor violations from report # 1977063, dated 12/13/16, not corrected by assigned date 3/13/17. Must correct the follow
• Pass — 2016-12-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ACCUMULATING ON THE SHELVING ABOVE THE DISH WASHING 3 COMPARTMENT SINK. INSTRUCTED TO REP
• Pass — 2016-04-25 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED THAT THE GROUTING IS MISSING/SPLITTING FROM THE AREA SURROUNDING THE FLOOR D
• Pass — 2015-06-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE VENT COVERS IN THE WASHROOMS AND IN THE WALK IN COOLER. | 34. FLOORS: CONSTRUCTED PER
• Pass w/ Conditions — 2015-04-17 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HOT RUNNING WATER AT WASH BOWLS IN WASHROOMS ON SITE. THE TWO WASHROOMS ON SITE ARE FOR SHARED EMPLOYEE AND CUSTOM

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