TABAQ RESTAURANT

Address: 1245 N CLYBOURN AVE , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Out of Business on Mar 27, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (27 inspections)

• Out of Business — Thu Mar 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Mar 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: STRIP ON FRONT ENTRY DOOR COMING LOOSE AT THE BOTTOM. INSTRUCTED TO REPAIR OR REPLACE STRIP AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT
• Pass — Mon Feb 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: STRIP ON FRONT ENTRY DOOR COMING LOOSE AT THE BOTTOM. INSTRUCTED TO REPAIR OR REPLACE STRIP AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT
• Pass w/ Conditions — Thu Jul 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND COOKED FOODS AT IMPROPER TEMPERATURE IN TWO DOOR REFRIGERATOR. TEN POUNDS OF COOKED BEEF AT 60.8F (VALUED AT $130.00) AND FIFTEEN POUNDS OF COOKE
• Pass — Wed Dec 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: PREPACKAGED FOODS IN THE 2 DOOR STAND UP COOLER IS NOT PROPERLY LABELED WITH ADDRESS. ALL PREPACKAGED FOOD MUST BE LABELED WITH: 1) COMMON NAM
• Pass — Wed Nov 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHINIG SIGNAGE AT HAND WASHINIG SINK LOCATED AT EMPLOYEE RESTROOM. INSTRUCTED TO PROVIDE.
• Fail — Wed Nov 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass w/ Conditions — Wed Jul 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE, WHILE TCS FOODS ARE BEING PREPARED OR SERVED. INST
• Fail — Wed Jul 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE, WHILE TCS FOODS ARE BEING PREPARED OR SERVED. INST
• Out of Business — Wed May 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed May 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Not Ready — Wed May 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue May 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOOD (CHICKEN) IS BEING
• Pass w/ Conditions — Mon Apr 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed potentially hazardous food stored at improper temperature, at top loadi
• No Entry — Tue May 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Jul 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE KITCHEN 2 DOOR COOLER WITH AN AIR TEMPERATURE OF 60.0F.MUST EMPTY THE UNIT AND HAVE
• Pass — Mon Feb 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD
• Fail — Thu Feb 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS AT
• Pass — Tue Aug 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL SPICES OUT OF THEIR ORIGINAL CONTAINER. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSI
• Fail — Tue Jul 29 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1401963 ON 3/14/14 NOT CORRECTED: 32/01 - OBSERVED FROZEN MEATS (BEEF, GOAT, ETC.) STORED IN PL

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