SUPERMERCADO MARTIN

Address: 5155-5159 W ADDISON ST, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Fail on Jul 21, 2026

Key Findings

• ● Over 50 dead roaches throughout the rear prep area Code 38
• ● 5 live roaches scattered through out prep and dry storage area Code 38
• ○ Observed multiple food items such as chorizo and sausage that were spoiled with mold being stored in walk-in cooler Code 13

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Fail — Tue Jul 21 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Complaint) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP/DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. (CORRECTED
• Pass — Wed Mar 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FLY TRAPS AND RODENT BAIT STATIONS TRHOUGHOUT PREMISES NOT PROVIDED BY PEST CONTROL COMPANY. INSTRUCTED PIC PEST CONTROL BAIT STATIONS
• Pass — Mon Jul 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jul 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN PUBLIC TOILET ROOM. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATIO
• Pass — Tue Oct 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.MUST STORE INVERTED. | 49. NON-FOOD/FOOD CONTACT SURFACES CL
• Pass — Fri Apr 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE EXTERIOR OF THE BREAD OVEN, EXTERIOR OF HOT HOLDING CABINET, OVEN, STOVE AND DEEP FRYER IN THE KITCHEN PREP AREA. | 53. TOILET FACILITIES
• Pass w/ Conditions — Fri Jun 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES. FOUND 500 POUNDS OF RAW BEEF INSIDE COOLER AT 49.8F, 50 POUNDS OF RAW PORK AT 49.2F, 50 POUNDS O
• Pass — Thu Feb 11 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARDS IN THE DELI PREP AREA. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING
• Fail — Tue Feb 02 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVID
• Pass w/ Conditions — Thu Jan 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND SOAP IN TWO (OUT OF THREE) HAND SINK IN THE PREP/KITCHEN/DISH AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATI
• Pass — Fri Feb 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TWO CUTTING BOARDS IN THE DELI PREP AREA DISCOLORED AND DEEP CUTS. INSTRUCTED TO RE-PLACE AND
• Pass — Fri Feb 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TWO CUTTING BOARDS IN THE DELI PREP AREA DISCOLORED AND DEEP CUTS. INSTRUCTED TO RE-PLACE AND
• Not Ready — Thu Feb 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVID
• Pass — Thu Nov 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL COOKED POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER MUST HAVE A DATE AND LABEL(NAME OF THE
• Fail — Thu Oct 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND CHORIZO SAUSAGE STORED ON TOP OF THE PREP TABLE AT ROOM TEMPERATURE WITH A
• Pass — Tue Jan 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL OR PAINT THE RAW WOOD ON THE SPLASH GUARD OF THE 3 COMPT SINK. MUST PROVIDE WORKING DRAIN ST

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