SUPERMERCADO LA VILLA

Address: 5020 W FULLERTON AVE , CHICAGO, IL 60639, Chicago, IL

Latest Inspection: Pass on Feb 2, 2017

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass — 2017-02-02 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS IN CARNITA
• Fail — 2017-01-26 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS SUCH AS 46.43 LBS.
• Pass — 2016-09-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE COFFEE STATION AREA COUNTER, MACHINE NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEA
• Pass — 2016-03-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY COOLER STORAGE RACKS IN TAQUERIA, INSTRUCTED TO REMOVE RUST. | 33. FOOD AND NON-FOOD CON
• Fail — 2016-03-17 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 50 MICE DROPPINGS IN THE FOLLOWING AREAS
• Pass w/ Conditions — 2015-04-14 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER COLD HOLDING TEMPERATURES. FOUND 22
• Pass — 2014-09-18 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL REPACKAGED SALSA AND MOLE FOR SALE.MUST LABEL AND DATE ALL COOKED FOODS
• Fail — 2014-09-11 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED FOODS CHICKEN 94.2F ON TOPSIDE OF HOT H
• Pass — 2014-03-05 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced, exposed hand sin
• Pass — 2013-08-12 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED SALSA FOR SALE (INSIDE DISPLAY COOLER) WITHOUT LABEL. INSTRUCTED TO PROVIDE PROPER LABELING (NAME
• Pass — 2013-03-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE BADLY STAINED CUTTING BOARD IN COOKING PREP AREA,
• Fail — 2013-03-15 00:00:00 () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GREASE CONTAINER NOT PROPERLY BEING MAINTAINED, GREASE SPLASHES ALL OVER GROUND AREA,
• Pass — 2011-09-22 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED SALSA FOR SALE (INSIDE DISPLAY COOLER) WITHOUT LABEL. INSTRUCTED TO PROVIDE PROPER LABELING (NAME

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