SUPER AVENIDA FRUTERIA

Address: 2557 W POPE JOHN PAUL II DR , CHICAGO, IL 60632, Chicago, IL

Latest Inspection: Pass on Aug 11, 2014

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Pass — Mon Aug 11 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ORGANIZE STORAGE RACKS AT REAR TO PROVIDE ADEQUATE INSPECTION AISLE AND PEST MONITORING. M
• Out of Business — Mon Jun 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue May 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL ALL RAW WOOD BEHIND THE FRONT SERVICE COUNTER AND IN ELECTRICAL ROOM. | 33. FOOD AND NON-FOOD
• Fail — Thu May 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 02 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GLASS BROKEN/CRACKED ON MEAT COUNTER IN REAR OF PREMISES MUT REPAIR,AND REMOVE RUST FROM SHELVES INSIDE
• Fail — Thu Apr 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED REAR EXIT DOOR NOT RODENT PROOF HAS A 1/
• Pass w/ Conditions — Tue Dec 11 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND THE LARGE STANDING ICE MACHINE NOT CLEAN HAS BLACK SUBSTANCE, LIME BUILDUP AND RUST. SERIOUS CITAT
• Pass w/ Conditions — Wed Oct 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS

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