SUBWAY SANDWICH & SALAD

Address: 2352 W CERMAK RD, CHICAGO, IL 60608, Chicago, IL

Latest Inspection: Pass on May 23, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — Fri May 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING WHEN NOT IN USE. MAINTAIN SAME. | 55. P
• Pass — Fri Aug 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED A MALE FOOD HANDLER WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE BEARD GUARD.
• Pass — Wed Feb 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE REAR HAND WASHING SINK. INSTRUCTED TO PROVIDE. | 58. ALLERGEN TRAINING AS REQU
• Fail — Tue Feb 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12(A) OBSERVED ONE OF TWO TOILET ROOM HAND WASHING SINKS AT AN INADEQUATE HOT WATER TEMPERATURE OF 66.5F DURING THE IN
• Pass w/ Conditions — Thu Jan 05 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: FOUND IMPROPER HOT HOLDING TEMPERATURES OF TIME/TEMPERATURE CONTROL FOR SAFETY FOOD SOUP AT 128F LOCATED IN HOT HOLDING UNIT IN FRONT PREP. INSTRUCTED T
• Pass — Wed Mar 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Mar 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.11 OBSERVED NO HAND WASHING CLEANSER AT THE REAR HAND WASHING SINK LOCATED BY THE DISH WASHING AREA. INSTRUCTED TO PRO
• Pass — Fri Jan 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK HAS A LEAK AND IT LEAKS AT THE TOP OF THE PIPE UNDER THE REAR HAND WASHING SINK. INSTRUCTED
• Pass — Wed Jun 24 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED A BROWNISH SUBSTANCE INSIDE OF THE ICE SLOT LOCATED IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO CLEAN AND SANITIZE. |
• Pass — Wed Mar 06 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ONE CEILING TILE WATER DAMAGED IN THE FRONT SERVING AREA, INSTRUCTED TO REPLACE, AND MAINTAIN. | 58. ALLERGEN TRAINING AS RE
• Pass — Fri Apr 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER SHELVING UNITS IN WALK IN COOLER OF FOOD SPILLS AND DEBRIS. | 4
• Pass w/ Conditions — Thu Apr 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE WALK-IN COOLER WITH AN AIR TEMPERATURE OF 44F. THE WALK-IN COOLER WAS USED TO STO
• Pass w/ Conditions — Thu Jun 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATION NOT CORRECTED, FROM REPORT #1584043, DATE 11/6/2015,VIOLATION # 45 PROVIDE FOOD HANDLER CERTIFICATES FO
• Pass w/ Conditions — Fri Nov 06 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED TUNA DISPLAYED FOR SALE IN PREP COOLER AT IMPROPER TEMPERATURE 50.9-57.
• Pass — Mon Feb 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CLEAN ALL VENTS TO HELP WITH PROPER AIR FLOW. CORRECT AND MAINTAIN AT ALL TIMES. | 40. REFRIG
• Pass — Wed Jun 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUNTAIN DRINK STATION KNOZZLES,UPPER PANEL ICE MACHINE NOT CLEAN.INSTRUCTED TO CLEAN AND MAINTAIN. | 35
• Pass — Tue Jul 16 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR FRONT PREP AREA. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED
• Pass — Wed Jan 04 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep
• Pass — Wed Apr 13 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Jan 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h

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