SUBWAY

Address: 6237 S HALSTED ST , CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Pass on Feb 5, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (39 inspections)

• Pass — 2026-02-05 00:00:00 (Canvass)
• Pass — 2025-04-10 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: LOWER SURFACE OF CABINET UNDER THE BEVERAGE STATION WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN SURFACE. | 51. PLUMBING INSTALLED; PROPE
• Pass — 2024-12-23 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY STORAGE RACKS IN REAR PREP AREA. INSTRUCTED TO REMOVE RUST FROM RACKS AND MAINTAIN A RUST FREE S
• Pass — 2024-02-20 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE LOWER SURFACES OF THE CABINETS UNDER THE HAND WASHING SINK AND BEVERAGE STATION WITH DIRT/DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. |
• Fail — 2024-02-09 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED MICE DROPPINGS ON SITE. 10 UNDER THE HANDWASHING SINK IN THE FRONT PREP AREA, 10 ON THE SHELF UNDER THE BEVERAGE STATION AND 40 IN THE
• Pass — 2023-03-13 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED AN UNPACKAGED PIZZA FOR EMPLOYEES' CONSUMPTION STORED IN THE WALK-IN COOLER WITH FOOD FOR CUSTOMERS CONSUMPT
• Pass — 2022-02-07 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED A 1/4 INCH GAP AT THE REAR DOOR IN THE FAR LEFT CORNER. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED. | 57. A
• Pass — 2021-05-05 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE REAR STORAGE/PREP AREA AND INSIDE OF THE WALK IN COOLER TO REMOVE DEBRIS AND/OR SPILLS
• Out of Business — 2021-05-03 00:00:00 ()
• Pass — 2020-06-26 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. | 47. FOOD & NON-FOOD C
• Fail — 2020-06-23 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION ) | 2. CITY OF CHIC
• Pass w/ Conditions — 2020-02-28 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURE OF 6LBS. VEGGIE PATTIES 48.2F INSIDE OF 2- DOOR FRONT PREP COOLER.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING
• Pass — 2020-01-15 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FLOOR IN WALK IN COOLER AND STORAGE CLOSET.
• Fail — 2020-01-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION
• Pass w/ Conditions — 2019-11-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN
• Pass w/ Conditions — 2019-02-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• Pass w/ Conditions — 2018-09-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIO
• Pass w/ Conditions — 2018-02-22 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found potentially hazardous foods at improper temperatures in the hot holding un
• Out of Business — 2017-11-27 00:00:00 ()
• Pass w/ Conditions — 2017-11-08 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER CURRENTLY IN USED TO STORE POTENTIALLY HAZARDOUS FOODS , IN POOR REPAIR, INTERNAL TEMPERATURE OF 50.2F. COOLER TAGGED AND HELD FOR

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