SUBWAY

Address: 726 E 87TH ST , CHICAGO, IL 60619, Chicago, IL

Latest Inspection: Out of Business on May 10, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — Wed May 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Apr 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,TUNA, MEATBALLS,SLI
• Fail — Fri Apr 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO WORKING PROBE THERMOMETER ON SITE. MANAGER ATTEMPTED TO USE A INFRARED THERMOMETER TO CHECK TEMPERATURE WHICH WAS NOT WORKING EITHER. INSTR
• Fail — Thu Apr 14 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TUNA AT 45.6F AND STEAK AT 46.3F IN WALK IN COOLER. MANAGER VOLUNTARILY DISCARDED ALL CONTENTS THAT WERE NOT DELIVERED THIS MORNING. INSTRUCTE
• Pass — Wed Aug 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL DAMAGED AT LOWER CORNER OF WALL BETWEEN THE OFFICE AND THE METAL SHELVING UNIT IN REAR PREP AREA. INSTRUCTED TO REPAIR A
• Fail — Wed Jul 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROX 10-15 SMALL FLIES IN REAR PREP AREA AND ANOTHER 10 SMALL FLIES NEAR HAND WASHING SINK IN FRONT FOOD SERVICE AREA. INSTRUCTED TO
• Pass — Fri Mar 19 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKY PIPES UNDERNEATH THE HAND SINK IN THE FRONT PREP AREA. MUST REPAIR AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIG
• Fail — Fri Mar 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK IN THE REAR DISH WASHING / PREP AREA AS REQUIRED. INSTRUCTED TO INSTALL AND MAINTAIN WITH HOT AND COLD
• Pass w/ Conditions — Wed Jan 15 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH USE OF THE SAMPLE CLEAN UP POLICY PROVIDED FROM CDPH WEBSITE AND NO SUPPLIES. MUST ENSURE THE AVAILABIL
• Pass w/ Conditions — Fri Jan 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION
• Pass — Fri Apr 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN THE CEILING VENT OVER THE BREAD OVEN IN THE PRE
• Pass — Mon Dec 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED THE LIGHT BULB BLOWN INSIDE OF THE WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LI
• Pass w/ Conditions — Wed Feb 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE. PREVIOUS MINOR VIOLATION FROM REPORT # 1583935 ON 11/05/2015 NOT CORRECTED. (45)FOOD HANDLER REQUIREMENTS NOT
• Pass — Thu Nov 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ON STORAGE SHELVES IN THE WALK-IN COOLER AND FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.
• Pass — Fri Apr 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLE,WALK IN COOLER SHELVING UNITS.
• Fail — Fri Apr 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICIES BY SEVERAL FOOD HANDLERS.OBSERVED ALL 3 FOOD HANDLERS
• Pass w/ Conditions — Mon May 19 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: THE 3 COMPARTMENT SINK HAS NO HOT RUNNING WATER,THE WATER TEMPERATURE AT THE BEGINNING WAS READING 85.2F AND IS NOW READING 111.7F AND
• Pass w/ Conditions — Mon Apr 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: THE 3 COMPARTMENT SINK,HAS NO HOT RUNNING WATER,AT THE BEGINNING THE WATER TEMPERATURE WAS READING 76.0F ALSO THE HANDSINK IS READING
• Pass w/ Conditions — Fri Feb 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR. ON PREMISES AT TIME INSPECTION BEGAN. A CERTIFIED MGR IS REQUIRED TO BE ON
• Pass — Fri Mar 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF WALK-IN FREEZER, AND SHELVES UNDERNEATH SANDWICH STATION TABLE. | 34. FLOORS: CO

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