SUBWAY

Address: 333 E BENTON PL , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Pass on May 20, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — 2026-05-20 00:00:00 (Canvass Re-Inspection) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN BOTH PREP AREAS MUST PROVIDE AND MAINTAIN. | 47. FOOD & NON-FOOD
• Fail — 2026-05-13 00:00:00 (Canvass) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012) | 2
• Pass — 2025-02-26 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD EMPLOYEE PREPARING AND SERVING FOOD WITHOUT A FOOD HANDLER CERTIFICATE. ALL FOOD EMPLOYEES THAT ARE NOT CITY OF CHICAGO CERT
• Pass — 2024-05-14 00:00:00 ()
• Pass — 2023-12-01 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED AT THE REAR FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE.|58. ALLE
• Pass w/ Conditions — 2023-01-18 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling a
• Pass — 2022-01-07 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: ALL CERTIFIED FOOD MANANGERS NEED TO SHOW PROOF OF ALLERGEN TRAINING.
• Pass — 2021-01-04 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ICE BUILDUP NOTED IN PREP COOLER, INSTRUCTED TO DEFROST AND MAINTAIN.
• Pass — 2020-01-17 00:00:00 ()
• Fail — 2020-01-10 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DURING THE INSPECTION IS NOT IN POSSESSION OF CITY OF CHICAGO FOOD MANAGER CERTIFICATE. NO CIT
• Pass w/ Conditions — 2019-07-26 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Fail — 2019-07-19 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE IS NOT IN POSSESSION OF CITY OF CHICAGO FOOD MANAGER CERTIFICATE. | 2. CITY OF CHICAGO FOOD SERVIC
• Pass — 2018-04-11 00:00:00 () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: missing a light in walk-in freezer, instructed to install. | 40. REFRIGERATION AND METAL STEM THERMOMETERS
• Pass — 2017-08-16 00:00:00 ()
• Fail — 2017-08-04 00:00:00 () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE DUMPSTER AREA FLOOR NOT MAINTAINED WITH FOOD GARBAGE DEBRIS AROUND THE DUMPS
• Pass — 2017-06-07 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED MOP HEADS BEING STORED DOWNWARD IN THE UTILITY SINK.INSTRUCTED TO STORE ALL MOP H
• Pass — 2016-10-21 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inside of soda fountain dispensers not clean, instructed to clean and maintain. | 36. LIGHTING: REQUIRED
• Pass — 2016-01-07 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: caulk around exposed hand sink in rear prep area in state of disrepair, shall be repaired/replaced. | 3
• Pass — 2015-02-25 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLEANING EQUIPMENT NOT CLEAN WHEN STORED,IE DUST PAN.MUST CLEAN AND PROPERLY STORE. | 45.
• Pass — 2014-05-28 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EMPLOYEES PERSONAL ITEMS STORED ON FOOD SHELF IN WALK-IN COOLER, INSTRUCTED TO STORE SEPAR

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