SUBWAY

Address: 5040 S Cottage Grove AVE, CHICAGO, IL 60615, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jan 28, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass w/ Conditions — Wed Jan 28 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. | 2. CITY OF CHICAGO FOOD SERVICE S
• Pass — Mon Feb 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST CLEAN AND MAINTAIN THE FIXTURES IN THE MEN WASHROOM. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comment
• Pass — Thu Sep 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FRONT DOOR NOT TIGHT FITTING / GAPS ON THE SIDE AND AT THE BOTTOM. MUST PROVIDE AND MAINTAIN WEATHER STRIPPINGS TO PREVENT POSSIBLE
• Pass — Tue Jan 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE INTERIOR FLOORS OF THE WALK IN FREEZER TO REMOVE SPILLS AND DEBRIS.
• Pass — Thu Jan 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INTERIOR OF MICROWAVE OVEN IN NEED OF CLEANING TO REMOVE FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND M
• Pass — Fri Sep 30 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS UNDER SINKS, PREP TABLES, SODA SYRUP BOX STAND, BETWEEN WALK IN FREEZER AND WALL AND UNDER STORAGE SHEL
• Pass — Wed Jun 09 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT REAR HAND WASHING SINK. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING S
• Fail — Thu Jan 09 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT REAR HAND WASHING SINK. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING S
• Pass — Fri Mar 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER TRAINING AS REQUIRED.
• Pass w/ Conditions — Thu Feb 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. | 2. CITY OF CHICAGO FOOD SERVICE SANITAT
• Pass w/ Conditions — Thu Sep 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLA
• Pass w/ Conditions — Tue Feb 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED COOKED CHICKEN BREAST DISPLAYED FOR SERVICE AT IMPROPER TEMPERATURE 118
• Pass — Tue Feb 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE EXCESSIVELY RUSTED LID AT THE THREE COMPARTMENT SINK GREASE TRAP. | 38. VENTILATION: ROOMS
• Fail — Wed Feb 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN COOLER NOT ON AND OPERATING. MUST HAVE ALL REFRIGERATION UNITS ON AND OPERATING TO VERIFY PROPER TEMPERATURE. | 11. ADEQUATE NUMBER, C

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