STEINGOLD'S OF CHICAGO

Address: 1840 W IRVING PARK RD , CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Pass on Feb 13, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — 2025-02-13 00:00:00 ()
• Fail — 2025-02-04 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTERS NEAR HAND WASHING SINK IN THE UNISEX WASHROOM. | 37. FOOD PROPERLY LABELED; ORIGINA
• Pass — 2024-03-13 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS IN THE HALLWAY STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN -
• Out of Business — 2021-11-03 00:00:00 ()
• Pass — 2020-10-02 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED CUTTING BOARDS WITH DARK GROOVES. MUST CLEAN AND SANITIZE CUTTING BOARDS AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTA
• Fail — 2020-09-25 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED PREP AREA CONSISTING OF PREP TABLE, REFRIGERATOR, FOOD WRAPPING PAPERS, TOGOS, AND AN OPEN BUCKET OF PICKLES SET UP
• Pass — 2019-12-19 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING CEILING TILE ABOVE THE BAGEL MAKING MACHINE. MUST REPLACE. FLOOR UNDER THE THREE COMPARTMENT SINK WITH DIRT AND DEBRIS. MUST C
• Fail — 2019-12-12 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INADEQUATE HOT WATER IN THE CUSTOMER WASHROOM. HOT WATER TEMPERATURE REACHED A MAXIMUM TEMPERATURE OF 93F AFTER SEVERAL MINU
• Pass w/ Conditions — 2019-04-24 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VI
• Fail — 2019-04-22 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO
• Pass w/ Conditions — 2018-04-12 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED ONE EMPLOYEE WITH RIGHT HAND GLOVED WASHING RINSING S
• Pass w/ Conditions — 2017-12-01 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND LOW TEMPERATURE DISHMACHINE NOT SANITIZING. FINAL RINSE 0PPM CHLORINE. CRITIC
• Pass — 2017-07-19 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES(CHECK VALVE) AT ESPRESSO MACHINE WATERLINE. MUST PROVIDE.
• Not Ready — 2017-07-14 00:00:00 ()
• Out of Business — 2012-10-23 00:00:00 ()
• Pass — 2012-07-05 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE ANY BROKEN OR MISSING WALL TILES AROUND THE ENTRANCE DOOR T
• Pass — 2012-05-25 00:00:00 ()
• Pass — 2011-09-01 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro

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