Standard Bar & Grill

Address: 1332 N MILWAUKEE AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Pass on Mar 5, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass — Wed Mar 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT BOTTOM OF HAND WASHING SINK IN 1ST FLOOR BAR. OBSERVED NON FLUSHING TOILET IN 2ND FLOOR MEN'S TOILET ROOM. INSTRUCTED M
• Pass — Tue Mar 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS IN BAR AREAS WITHOUT HAND-WASHING SIGNAGE. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNAGE FO
• Pass w/ Conditions — Tue Mar 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 OBSERVED TORN GASKET ON BOTTOM DRAWER OF COOLER LOCATED UNDER GRILL. INSTRUCTED TO REPAIR OR
• Fail — Fri Mar 24 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. LEFT TEMPL
• Pass w/ Conditions — Thu Sep 24 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED MENU CONTAINING HAMBURGERS SERVED CONTAINING DISCLOSURE AND FOOTNOTE BUT NO REMINDER. INSTRUCTED TO ADD ASTERISK ON ALL HAM
• No Entry — Mon Sep 21 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Dec 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• No Entry — Mon Dec 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Aug 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Aug 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 3 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 55.8F. THE COOLER WAS USED TO STORE
• Pass — Tue Aug 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLER IN THE KICHEN INSTRUCTED TO REPLACE/REPAIR WHI
• Pass — Fri Jul 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS IN NEED OF REPAIR OR REPLACE WHERE WORN AND IN POOR REPAIR. MUST CORRECT AND MAINTAIN.
• Pass — Mon Jun 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS IN BASEMENT FOOD AND UTENSIL STORAGE AREAS. | 38. VENTILATION:
• No Entry — Thu Jun 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean
• Pass — Tue Sep 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean
• Fail — Fri Sep 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: Shellfish tags not in place or provide for shellfish. Observed a pan of mussels 10lbs inside walk-in

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