ST VINCENT DE PAUL CENTER

Address: 2145 N HALSTED ST, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on Mar 17, 2026

Facility Details

• Facility Type: Daycare Above and Under 2 Years
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass — 2026-03-17 00:00:00 (License Re-Inspection)
• Fail — 2026-02-27 00:00:00 (License Re-Inspection) 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.13--- NO IRREVERSIBLE TEMPERATURE INDICATOR ON SITE TO MONITOR THE INTERNAL TEMPERATURE OF THE HIGH TEMPERATURE
• Fail — 2026-02-25 00:00:00 (License) 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO IRREVERSIBLE TEMPERATURE INDICATOR ON SITE TO MONITOR THE INTERNAL TEMPERATURE OF THE HIGH TEMPERATURE DISH WASHING
• Pass — 2025-02-07 00:00:00 ()
• Fail — 2025-02-05 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AVAILABLE AT THE HAND SINKS (2) IN THE WOMEN'S BATHROOM LOCATED ON THE FIRST FLOOR. ONLY TWO SINKS AVA
• Pass — 2024-03-01 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES AND COOKING EQUIPMENT IN MAIN FOOD PREPARATION AREA. | 55. PHYSICAL FACILITIES INSTALLED, MAIN
• Pass — 2023-11-27 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED STORAGE RACKS IN WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE
• Pass — 2022-03-15 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WRAPS AT PIPES ATTACHED AT CONDENSER UNIT INSIDE THE WALK-IN COOLER BROKE, REPAIR ISSUE WITH A SMOOT
• Pass w/ Conditions — 2020-07-14 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED PREMISE USING A HIGH TEMPERATURE DISH WASHER HOWEVER NOTED NO IRREVERSIBLE TEMPERATURE MEASURING DEVICE. INSTRUC
• Pass — 2019-10-17 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS OBSERVED IN PREP AREAS, IN SANITIZER BUCKETS BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN. | 47. F
• Pass — 2018-06-11 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT AND FOOD DEBRIS ON THE INTERIOR SURFACES OF REFRIGERATOR USED FOR STAFF LUNCH IN PANTRY AN
• Pass — 2017-02-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ON STORAGE RACKS IN THE WALK IN COOLER IN THE KITCHEN. ALSO, CABINET TRIM IN STAFF LOUNGE
• Pass w/ Conditions — 2016-03-16 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES .OBSERVED COOK SWEEPING FLOOR AND THEN HANDLED COOKING
• Pass — 2015-06-09 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKET ON HOT HOLD UNIT WITHIN KITHCEN. REPAIR OR REPLACE GASKET. | 33. FOOD AND NON-FOOD
• Pass — 2014-06-09 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VENT INSIDE THE GIRLS AND BOYS WASHROOM 2ND FLOOR,BOYS WASHROOM ROO
• Pass — 2013-12-19 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.|41. PREMISES M
• Pass w/ Conditions — 2012-02-27 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: All employees who handle food shall wash their hands as often as necessary to maintain a

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