ST JOSEPH VILLAGE OF CHICAGO

Address: 4021 W BELMONT AVE, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Pass on Feb 14, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — 2025-02-14 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET AT THE 2ND FLOOR KITCHENETTE HANDWASHING SINK IN POOR REPAIR, BUT FUNCTIONAL (LEVER IS LOOSE AND DIFFICULT TO TURN). INSTRUC
• Fail — 2025-02-07 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET AT THE 2ND FLOOR KITCHENETTE HANDWASHING SINK IN POOR REPAIR, BUT FUNCTIONAL (LEVER IS LOOSE AND DIFFICULT TO TURN). INSTRUC
• Pass — 2024-05-13 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMENS TOILET ROOM IN THE BASEMENT ACROOS FROM KITCHEN PREP AREA. INSTRUCTED TH
• Pass — 2023-03-09 00:00:00 ()
• Fail — 2023-03-01 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED NO SANITIZER DETECTED AT THE FINAL RINSE FOR THE LOW TEMPERATURE DISH MACHINES LOCATED ON THE 1ST AND 3RD FLOOR SKILLED NURSING PREP
• Pass — 2022-01-14 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAK AT BASE OF FAUCET AT THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN. | 56. ADEQUATE
• Fail — 2021-12-13 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINES (LOCATED ON THE 1ST,2ND AND 3RD FLR KITCHEN/SERVING AREAS
• Pass — 2020-01-31 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICE NOT LOCATED ON THE COFFEE MACHINE AND ICE MACHINE ON THE 1ST, 2ND, 3RD FLOOR SKILLED KITCHEN. MUST INSTALLED TO B
• Pass w/ Conditions — 2019-06-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• Fail — 2019-05-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• Pass — 2018-06-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED 2 COMPARTMENT SINK COUNTER TOP AND SHELVES IN THIRD FLOOR (MEMORY) SKILL IN POOR REPAIR. INSTRUCT
• Pass — 2017-01-11 00:00:00 ()
• Fail — 2017-01-04 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND INTERIOR PANEL OF THE ICE MAKER NOT MAINTAINED. TUBE WHERE THE WATER IS COMING FROM WITH YELLOWISH
• Pass — 2016-01-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS IN THE STORAGE AREA, CHEMICAL ROOM , AND INSIDE THE WALK-IN COO
• Pass — 2015-03-10 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: POOLING WATER FROM AN UNKNOWN SOURCE NOTED AT THIS TIME DURING THE RE-INSPECTION UNDER THE 3RD F
• Pass — 2015-03-03 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: POOLING WATER FROM AN UNKNOWN SOURCE NOTED AT THIS TIME DURING THE RE-INSPECTION UNDER THE 3RD F
• Fail — 2015-02-23 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS BEING HELD AT IMPROPER TEMPERATURES. THREE
• Pass — 2014-06-20 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL ICE MACHINE/DISPENSER AND
• Pass — 2013-12-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TWO COMPARTMENT FAUCETS CABINETS, INTERIOR BASE, ON THE 3RD AND 2ND FLOOR HAS DARK BLACK GRIME . INSTRU
• Pass — 2013-01-15 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: TRASH ALONG BASEBOARDS IN DRY STORAGE AREA. INSTRUCTED TO CLEAN. | 38. VENTILATIO

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