ST. FRANCIS DE SALES HIGH SCHOOL

Address: 10155 S EWING AVE, CHICAGO, IL 60617, Chicago, IL

Latest Inspection: Pass on Jan 30, 2026

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — 2026-01-30 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED ONE OF TWO HAND WASHING SINKS NOT TURNING ON PROPERLY IN THE WOMEN'S 1ST FLOOR TOILET ROOM. INSTRUCTED TO REPAIR.
• Pass — 2025-01-27 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED RIGHT SINK SLOW DRAINING IN FIRST FLOOR GIRLS WASHROOM AND NOT OPERABLE IN SECOND FLOOR GIRLS WASHROOM. INSTRUCTED MANAGER TO REPAI
• Pass — 2024-01-31 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND WASHING SINK SLOW DRAINING IN THIRD FLOOR WOMEN TEACHER WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. | 55. PHYSICAL FA
• Fail — 2024-01-24 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON COOKING EQUIPMENT, HOLDING UNITS, SHELVING UNITS AND PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. | 51. PLUMBING INSTA
• Pass — 2023-03-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Inspector Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN LOWER LEVEL AND 1ST FL. BOY'S AND GIRL'S TOILET ROOMS MU
• Fail — 2023-03-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIO
• Pass — 2022-05-05 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASH GUARD AT HAND WASHING SINK ON PREP COUNTER. INSTRUCTED TO PROVIDE SPLASH GUARD. | 55. PHYSICAL FAC
• Fail — 2022-04-28 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN TEACHER'S LOUNGE RESTROOM. INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE | 38. INSECTS, ROD
• Fail — 2022-04-26 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN TEACHER'S LOUNGE RESTROOM. INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE | 38. INSECTS, ROD
• Pass w/ Conditions — 2021-06-01 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-3
• Fail — 2021-05-20 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED IN FACILITY. INSTRUCTED TO ALWAYS
• No Entry — 2021-05-14 00:00:00 ()
• Pass — 2019-11-18 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED GREASE DEBRIS, THE INTERIOR OF THE OVEN AND THE BOTTOM OF ALL PREP TABLE SHELVES WITH ACCUMULA
• Fail — 2019-10-17 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED GREASE DEBRIS, THE INTERIOR OF THE OVEN AND THE BOTTOM OF ALL PREP TABLE SHELVES WITH ACCUMULA
• Fail — 2019-10-15 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12(A) OBSERVED INADEQUATE HOT WATER TEMPERATURES LOCATED AT THE FOOD PREP AREA HAND WASHING SINK (69F) AND IN THE TEAC
• Pass w/ Conditions — 2018-10-29 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PRO
• Pass — 2017-11-29 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ACCUMULATED DUST BUILD UP INSIDE HOT HOLDING EQUIPMENT IN FOOD PREP AREA. INSTRUCTED TO CLEAN,
• Fail — 2017-11-21 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY TOTAL 50 MICE DROPPINGS ON
• Pass — 2016-09-13 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE EXTERIOR OF THE COOKING EQUIPMENT TO REMOVE GREASE. | 34. FLOORS: CONSTRUCTED PER CODE, C
• Pass — 2015-09-09 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAINT THE GREASE TRAP AT 3 COMPARTMENT SINK,HAS RUST ON TRAP | 41. PREMISES MAINTAINED FREE OF L

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