SPORTS CORNER

Address: 952-956 W ADDISON ST, CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Pass on Nov 13, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — 2025-11-13 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST SEAL OR REPAINT RAW WOOD SHELVING IN REAR DISHWASHING AREA LOCATED ON THE 1ST FLOOR. | 55. PHYSIC
• Fail — 2025-11-05 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK AND SLIMY SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE DRIPPING DOWN INTO ICE. ICE IS USED FOR HUMAN CONSUPTION.
• No Entry — 2025-11-04 00:00:00 ()
• Pass — 2024-12-06 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES AND BOWLS FOR SERVICE STORED WITH FOOD CONTACT SURFACES EXPOSED ON TOP SHELVES IN MAIN KITCHEN PREPARATI
• Pass w/ Conditions — 2023-10-30 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED A VERY THICK BLACK AND SLIMY SUBSTANCE INSIDE THE UPPER AND LOWER COMPARTMENT OF THE ICE MACHINE DRIPPING ONTO THE ICE. INSTRUCTED MANA
• Pass — 2022-10-18 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK AT THE FIRST FLOOR BAR AND SECOND FLOOR BAR. INSTRUCTED TO PROVIDE A
• No Entry — 2022-10-07 00:00:00 ()
• Pass — 2021-06-25 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES AT ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND CUTLERY DURING STORAGE TO
• No Entry — 2021-06-17 00:00:00 ()
• Pass — 2020-08-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN KITCHEN FOOD PREPARATION AREA, BARS AND CUSTOMERS WASHR
• No Entry — 2020-08-19 00:00:00 ()
• Pass w/ Conditions — 2019-08-14 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMIN
• Fail — 2019-08-07 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF THE ICE MACHINES UPPER WATER RESERVOIR AND ICE SHOOT WHERE ICE FOR CONSUMPTION IS MADE AND DISPENSED INTO THE BIN FOUND WITH BLAC
• Pass w/ Conditions — 2018-09-18 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION V
• Fail — 2018-09-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VI
• Pass w/ Conditions — 2017-04-05 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN COOLER AT IMPROPER TEMPERATURE. 53.4F. CRITICAL VIOLATION . 7-38-005A. | 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIRE
• No Entry — 2017-03-30 00:00:00 ()
• Pass — 2016-05-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS IN KITCHEN FOOD PREP AREA. | 33. FOOD AND NON-FOOD CONTACT EQUI
• Pass — 2015-03-31 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 1ST FLOOR PREP AREA SAUTEE REACH IN COOLER DOOR RUBBER GASKET LOOSE. INSTRUCTED MANAGER TO RE-ATTACH/RE
• Pass — 2014-08-13 00:00:00 ()

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