SPENCER ACADEMY ANNEX

Address: 5028 W MAYPOLE ST , CHICAGO, IL 60644, Chicago, IL

Latest Inspection: Out of Business on Apr 29, 2019

Facility Details

• Facility Type: School
• Risk: Risk 3 (Low)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Mon Apr 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: SEE VIOLATION #59 | 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOL
• Fail — Tue Mar 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 25 MICE DROPPINGS INSIDE THE CONTROL PANEL OF THE HEATING SYSTEM IN THE DINING/LUNCH ROOM. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND C
• Pass — Tue May 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN DUST BUILD UP FROM HEAD START ROOM 411 & 412 CUBBIES
• Fail — Thu May 17 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT 2169528 5/10/18 NOT CORRECTED #18 STILL OBSERVED AN APPX.1/2-3/4" GAP ALONG BOTTOM OF #11,OBSERVED
• Fail — Thu May 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED IMPROPER TEMPERATURE OF MILK COOLER AT 48.7F A HELD FOR INSPECTION TAG HAS BEEN PLACED ON COOLER UNTIL REPAIRED.FAX LETTER TO (312)746
• Pass — Mon Feb 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN COOLER TO REMOVE SPILLS AND DEBRIS. | 34. FLOORS: CONSTRUCTED PE
• Pass — Thu Jan 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS BEHIND HEAVY EQUIPMENT IN THE PREP AREA,ALON WALL BASE AND CORENERS
• Pass — Fri Jan 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Apr 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING FLOOR TILES IN FOOD PREP AREA AND LUNCH ROOM . FLOOR SHOULD BE SMOOTH, EAS
• Pass — Wed Mar 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING COVING IN KITCHEN UNDER THE 3 COMP SINK,IN EMPLOYEES TOILET ROOM .
• Pass — Tue Feb 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleana
• Fail — Mon Jan 30 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBS
• Pass — Fri Feb 04 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep

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