SMART FOOD MART & CELLULAR

Address: 9249 S HALSTED ST , CHICAGO, IL 60620, Chicago, IL

Latest Inspection: Out of Business on Jun 16, 2022

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Out of Business — Thu Jun 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu May 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS INSIDE OF DELI DISPLAY COOLER SUCH AS 3LBS. TURKEY 46.0F,5LBS. GROUND BEEF 45.6F.5LBS. ITALIAN BEEF 50.4F.
• Pass — Thu Aug 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR DOOR SWEEP BROKEN.MUST REPAIR OR REPLACE. | 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST STORE
• Pass w/ Conditions — Wed Dec 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN. | 2. CITY OF CHICAGO F
• Pass — Thu Jul 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL PACKAGED DELI SANDWICHES IN DISPLAY COOLER. | 31. CLEAN MULTI-USE UTENSILS AND SINGL
• Pass — Fri Sep 02 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING TILES IN THE REAR DISPLACED AND THE DOOR FRAME
• Pass w/ Conditions — Mon Nov 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS ARE BEING
• Pass w/ Conditions — Mon Apr 08 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO PERSON WITHN CITY OF CHICAGO OF SANITATION CERTIFICATE ON SITE AT TIME OF REINSPECTION WHI
• Fail — Fri Mar 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP OR PAPER TOWELS AT HAND SINK TO PROPERLY WASH HANDS AT FOOD PRE
• Pass — Tue Feb 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: ALL SHELVES, COOLERS, FREEZERS, & SINKS(REMOVE ALL DUST). | 34. FLOORS: CONSTRUCT
• Fail — Tue Jan 31 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: MOP SINK MUST EITHER HAVE A BACK FLOW PREVENTIVE DEVICE INSTALLED, OR THE FAUCET MUST BE ONE THAT

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