SMACK DAB CHICAGO

Address: 6730 N CLARK ST, CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Pass on Sep 16, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — Tue Sep 16 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Sep 16 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jun 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED PLASTIC CUP BEING USED AS SCOOP FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTE
• Pass — Thu Nov 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Apr 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Sep 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: PRE-SET FLATWARE ON DINING TABLES MUST BE COVER/WRAPPED, PROTECTED FROM CONTAMINATION OR SET AT THE TIME OF SEATING.-
• Pass — Tue Jun 01 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND FOODHANDLERS AY PREMISES WITH NO FOODHNANDLER TRAINING CERTIFICATES. MUST PROVIDE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: F
• Pass w/ Conditions — Tue Jun 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-LIQUID EGGS 44.7F, EGGS 80.6F, CHICKEN SAUSAGE 48.3F/
• Pass w/ Conditions — Fri Nov 22 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND REMINDER DISCLOSURE STATEMENT FOR RAW UNDERCOOKED FOOD NOT PROPERLY WRITTEN INSIDE MENU.(EGGS) PRIORITY FOUNDATION. NO CITATIO
• Pass w/ Conditions — Wed Jul 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: BARE HANDS CONTACT WITH RTE FOODS. OBSERVED COOK WITH BARE HANDS SCRATCHING SIDE OF FACE, HA
• Pass — Fri Jun 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED ADDITIONAL EXPOSED HAND SINK NEEDED IN REAR PREP AREA OUTSIDE OF WALK IN COOLER. INSTAL
• Fail — Fri Jun 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INTERIOR OF ICE MACHINE WHERE ICE IS STORED AND MADE UNCLEAN WITH BLACK MOLD LIKE SUBSTANCE. IN
• Pass — Thu Feb 23 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Feb 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: DISCUSSED MENU ITEMS AND NOTICED NO REFRIGERATION FOR PERISHABLE COLD FOODS.INSTRUCTED MANAGEMENT TO GET REFRIGERATION FOR PERISHABLE FOODS.

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