SEPIA
Address: 123 N JEFFERSON ST, CHICAGO, IL 60661, Chicago, IL
Latest Inspection: Pass on Sep 16, 2025
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (16 inspections)
- Pass — 2025-09-16 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
- Pass — 2024-08-15 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVER ICE BUILD UP INSIDE THE ICE CREAM STORAGE DEEP FREEZER IN THE BASEMENT. MUST DEFROST AND CLEAN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW
- Pass — 2023-08-15 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE STORAGE AREA LOCATED IN THE BASE
- Fail — 2023-08-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT THE HAND SINK BEHIND THE BAR. INSTRUCTED TO PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT SU
- Pass — 2022-12-07 00:00:00 ()
- Pass — 2020-08-19 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CRATES USED FOR ELEVATION AND STORAGE THROUGHOUT FACILITY. INSTRUCTED TO REMOVE AND PROVIDE A
- No Entry — 2020-08-03 00:00:00 ()
- Pass w/ Conditions — 2019-05-09 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR D
- Pass w/ Conditions — 2018-01-29 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed potentially hazardous food at improper temperature in walk in cooler:
- Pass w/ Conditions — 2017-05-31 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Found exposed hand sink at the bar without soap or paper towels. Must h
- Pass w/ Conditions — 2016-04-06 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WITH CITY OF CHICAGO CERTIFICATE POSTED WHILE POTENTIALLY H
- Pass w/ Conditions — 2015-03-30 00:00:00 () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: NOTED SHELLFISH BEING STORED WITHOUT THE PROPER IDENTIFICATION TAGS. OBSERVED APPROXIMATELY 3LBS OF
- Pass — 2014-08-06 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR ICE MACHINE CLOSEST TO KITCHEN STAIRWELL DIRTY. MUST CLEAN AND MAINTAIN. | 35. WALLS, CEILINGS,
- Pass — 2013-09-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR PANEL OF ONE ICE MACHINE IN BASEMENT PREP AREA. SOME DUST OBSERVED INSIDE BOTTOM OF FRY
- Pass — 2012-07-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED AS WELL AS CLEANED AND SANITI
- Pass — 2011-07-26 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
Additional city records (311 complaints, building violations) available via API.
Machine-readable JSON data