SEPIA

Address: 135 N JEFFERSON ST, CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass on Sep 16, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — 2025-09-16 00:00:00 ()
• No Entry — 2025-09-09 00:00:00 ()
• Pass — 2024-08-15 00:00:00 ()
• Pass — 2023-08-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN THE EMPLOYEE/PUBLIC MEN AND WOMEN'S TOILET ROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
• No Entry — 2023-07-27 00:00:00 ()
• Pass — 2022-12-07 00:00:00 ()
• Pass w/ Conditions — 2019-05-09 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR D
• Pass — 2018-02-07 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO 3 COMPARTMENT SINK OR DISH MACHINE IN COOK LINE/PREP AREA. INSTRUCTED MANAGER TO INS
• Fail — 2018-01-29 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Observed previous minor violation from report # 2064416, date: 6/16/17, not corrected. # 32 OBSERVED A BROKEN HANDLE ON THE 1 DOOR UPRI
• Pass — 2017-06-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A BROKEN HANDLE ON THE 1 DOOR UPRIGHT COOLER. INSTRUCTED TO REPAIR SO THAT THE HANDLE IS SMOOT
• Pass — 2016-04-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A BROKEN HANDLE ON THE 1 DOOR UPRIGHT COOLER. INSTRUCTED TO REPAIR SO THAT THE HANDLE IS SMOOT
• Pass — 2015-04-01 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT ALL MULTI-USE ITEMS IN THE PREP AREA. | 33. FOOD AND NON-FOOD CONT
• Fail — 2015-03-30 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EMPLOYEE HANDWASHING FACILITIES IN POOR REPAIR. NO COLD RUNNING WATER AT THE PREP AREA HAND SINK LOCATED ALONG THE NO
• Pass — 2014-08-06 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR ICE MACHINE DIRTY. MUST CLEAN AND MAINTAIN.
• Pass — 2013-09-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR PANEL OF ICE MACHINE IN KITCHEN. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED P
• Pass — 2012-11-07 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN ALL FLOOR CORNERS UNDER THE DISH MACHINE AREA.
• Pass — 2011-09-20 00:00:00 ()
• Pass — 2011-08-09 00:00:00 ()
• Fail — 2011-07-26 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE THREE COMPARTMENT KITCHEN SINK IS NOT CONNECTED, THE DISH MACHINE IS NOT CONNECTED, CONNECT

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