SCHOOLYARD TAVERN & GRILL

Address: 3258 N SOUTHPORT AVE , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Out of Business on Oct 26, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — Tue Oct 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Oct 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND THE POTENTIAL HAZARD OF CONSUMI
• Fail — Fri Oct 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND THE POTENTIAL HAZARD OF CONSUMI
• Pass — Mon Dec 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD AND DRY GOODS STORED UNDER WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN: 1ST FLOOR REAR STORAGE AREAS, BASEMENT DRY STORA
• No Entry — Thu Dec 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD AND DRY GOODS STORED UNDER WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN: 1ST FLOOR REAR STORAGE AREAS, BASEMENT DRY STOR
• Pass — Thu Sep 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD AND DRY GOODS STORED UNDER WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN: 1ST FLOOR REAR STORAGE AREAS, BASEMENT DRY STORA
• No Entry — Wed Sep 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Aug 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DARK DEEP GROOVES AND CUTS IN BOTH CUTTING BOARDS, AT COOK LINE. OBSERVED BLACK SUBSTANCE EMB
• No Entry — Thu Aug 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Sep 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS. MUST STORE INVERT
• No Entry — Thu Aug 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Sep 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS ON THE REFRIGERATION UNITS IN THE KITCHEN. INSTRUCTED FACILITY TO REPLACE AS NEED
• No Entry — Tue Sep 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Oct 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Oct 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURES. OBSERVED THE FOLLO
• Pass — Fri Oct 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED) | 41. PREMISES
• Pass — Thu Nov 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING BASEBOARD ON NORTH WALL OF MAIN KITCHEN. MUST REPLACE. | 38

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