SALGADO'S BAKERY

Address: 4710 N KIMBALL AVE , CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jan 17, 2024

Key Findings

• ○ Found no hot running water throughout premises Code 50

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (13 inspections)

• Pass w/ Conditions — Wed Jan 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INSTRUCTED TO INSTALL SPLASHGUARD/DIVIDER AT (2) HANDSINK NEXT TO THE 3 COMPARTMENT SINK IN PREP/DISHWASHING AREA. |
• Fail — Mon Jan 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. | 2. CITY
• Pass w/ Conditions — Tue Dec 13 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE H
• Pass w/ Conditions — Thu Mar 26 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Out of Business — Tue Oct 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE AND LABEL ALL DESSERT CUPS IN THE FRONT DESSERT CASE ON THE LEFT HAND SIDE OF THE ST
• Pass — Mon May 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE RACK, STANDING MIXER, COOLERS, SINKS, UTENSILS AND PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CL
• Pass — Fri Jan 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE RACK, STANDING MIXER, COOLERS, SINKS, UTENSILS AND PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CL
• Pass w/ Conditions — Tue Dec 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: INADEQUATE SEWAGE AND WASTE WATER DISPOSAL. OBSERVED WASTE WATER BACKFLOWING FROM THREE COMPARTME
• Pass w/ Conditions — Wed Mar 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Foods not protected during storage, preparation, display and service. Observed 4 pastry storage racks an
• Pass w/ Conditions — Fri May 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES; OBSERVED TWO EMPLOYEES PERFORMING MULTIPLE ACTIVITIES AND RETUR
• Pass — Fri Jul 27 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jul 23 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST RODENT/INSECTS PROOFED THE FRONT ENTRANCE DO

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