RUBY'S FAST FOOD

Address: 3740 W MONTROSE AVE , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Out of Business on Dec 19, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — 2017-12-19 00:00:00 ()
• Pass — 2017-08-14 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CRACKS/CREVICES ON WALLS AT PREP AND DISHWASH AREA. MUST
• Fail — 2017-08-04 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 8 LIVE ROACHES ON METAL SHELVES AT PREP
• Pass — 2017-04-26 00:00:00 ()
• Fail — 2017-04-12 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1960845 DATED ON 09/20/16- #30 MUST PROPERLY LABEL ALL FOODS THAT ARE
• Pass — 2016-09-20 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE AND LABEL ALL FOODS THAT ARE NOT IN THEIR ORIGINAL CONTAINERS AT ALL TIMES.FOUND PRE
• No Entry — 2016-09-19 00:00:00 ()
• Pass — 2015-02-11 00:00:00 () 45. FOOD HANDLER REQUIREMENTS MET - Comments: EMPLOYEES WITHOUT FOOD HANDLER REQUIREMENT MET. (NO PROOF,NO RECORDS,NO APPROPIATE DOCUMENTATION.). INSTRUCTED OPERATOR TO PROVIDE AND MAINTAIN AN ORGANIZ
• No Entry — 2015-02-03 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION(S) NOT CORRECTED FROM REPORT #1473378 DATED:06/05/2014. 36 MUST PROVIDE MISSING LIGHT SHIELDS IN KITCHEN AND PRE
• Fail — 2015-01-22 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION(S) NOT CORRECTED FROM REPORT #1473378 DATED:06/05/2014. 36 MUST PROVIDE MISSING LIGHT SHIELDS IN KITCHEN AND
• Pass — 2014-06-05 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE STANDING WATER FROM DISH AREA, AND FRONT DINING, TO KEEP PEST FROM BRE
• Pass — 2013-08-15 00:00:00 ()
• Fail — 2013-08-08 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS ON TOP OF THE PREP TABLES AND ON THE SHELVE AT
• Pass w/ Conditions — 2012-11-16 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES; OBSERVED ABOUT 25 LBS. COO
• Pass — 2011-10-25 00:00:00 ()
• Fail — 2011-10-18 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e
• Fail — 2011-10-11 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HA

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data