RPM ITALIAN

Address: 52 W ILLINOIS, CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass w/ Conditions on May 28, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass w/ Conditions — Wed May 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID DOCUMENTATION ON THE PREMISES WHILE TCS FOODS (EGGS,LOBSTER ETC.) IS BEING
• Pass w/ Conditions — Wed May 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOOD(CHICKEN) HELD AT IMPROPER TEMPERATURE OF 51.4F. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MAN
• Pass w/ Conditions — Thu Jun 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: HOT WATER RINSE AT HIGH TEMPERATURE DISH MACHINE IS LESS THAN 180F AND IS MEASURED AT 149.5F. FACILITY MUST REPAIR UNIT SO THAT HOT RINSE IS
• Pass — Thu May 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LOOSE SOAP DISPENSER ON WALL NEAR EXPOSED HAND WASHING SINK LOCATED ACROSS FROM HOT HOLD UNIT
• Fail — Tue May 03 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED WASHBOWL SINK IN ALL GENDER RESTROOM MAINTAINING AN IMPROPER TEMPERATURE OF 48.6F. INSTRUCTED TO REPAIR OR REPLACE
• No Entry — Mon Apr 11 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Apr 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF BLACK SLIME ON THE CAULK AROUND 3 COMPARTMENT SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO REMOVE, CLEAN, SANI
• Pass — Thu Jun 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: WARM PASTA COVERED TIGHTLY IN WALK-IN COOLER, INSTRUCTED TO COVER LOOSELY TO FACILITATE COOLING DOWN PROCESS WIT
• Pass w/ Conditions — Wed Oct 31 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14- OBSERVED NO HAND WASHING SIGNAGE AT 2ND HAND SINK AT LARGER BAR. INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TI
• Pass — Wed Jun 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Feb 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED LOW TEMP DISH MACHINE BEHIND MAIN BAR NOT SANITIZING AT 0 PPM OF CHLORINE.
• Pass — Tue Jul 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS ON EXTERIOR OF SINKS AT BAR AREAS. MUST CLEAN SINKS AND MAINTAIN. | 34. FLOORS: CON
• Pass — Wed Jun 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE LIDS FOR THE ICE BINS BEHIND THE MAIN BAR AND THE SERVICE BAR. MUST INSTALL A SPLASH GU
• Pass — Thu Jun 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: NOTED MULTI USE UTENSILS (PLATES,CUPS BOWLS ETC) ON SHELVES AT THE PREP AREAS
• Pass w/ Conditions — Thu Sep 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD ROTECTION, FOUND A VACUUM PACKAGING MACHINE IN MAIN KITCHEN LINE AND ABOUT 3LBS OF RAW M
• Pass — Thu Jan 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: None of the operations connected with food establishments shall

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data