ROUTE 66 DINER

Address: 135 N KEDZIE AVE , CHICAGO, IL 60612, Chicago, IL

Latest Inspection: Pass on Dec 18, 2025

Facility Details

• Facility Type: Mobile Food Preparer
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (106 inspections)

• Pass — 2025-12-18 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER ON THE FLOOR POSSIBLY COMING FROM TANK UNDER 3 COMP SINK. MUST FIND SOURCE OF LEAK AND REPAIR.
• Pass — 2025-12-03 00:00:00 ()
• Pass — 2025-12-02 00:00:00 ()
• Pass — 2025-11-19 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: MUST PROVIDE A BETTER SCREEN ON THE REAR EXIT DOOR TO PREVENT POSSIBLE ENTRY POINT FOR PEST. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATI
• Pass — 2025-10-01 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LICENSE NUMBER AND BUSINESS NAME NOT DISPLAYED ON TRUCK ON BOTH SIDES. INSTRUCTED PERSON IN CHARGE TO ADD LICENSE NUMBER TO TRUCK ON
• Pass — 2025-09-30 00:00:00 ()
• Pass — 2025-09-17 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LICENSE NUMBER NOT ON TRUCK. INSTRUCTED PERSON IN CHARGE TO PRINT LICENSE NAME LATERALLY ON SIDE OF TRUCK AT LEAST 2INCHES TALL IN EA
• Pass — 2025-09-02 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK UNDERNEATH THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.|55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSE
• Fail — 2025-08-27 00:00:00 () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED THE PREP COOLER WITH AN IMPROPER AMBIENT AIR TEMPERATURE OF 60.0F. MUST MAINTAIN A PROPER TEMP OF 41F O
• Fail — 2025-08-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11 OBSERVED THE HOT WATER KNOB NOT WORKING, NOT ABLE TO TURN ON THE HOT WATER. PRIORITY FOUNDATION VIOLATION #7-38-030
• Pass — 2025-07-30 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE AND MAINTAIN LICENSE NUMBER AT LEASE 2" IN HEIGHT ON BOTH SIDES OF THE TRUCK. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & C
• Pass — 2025-07-29 00:00:00 ()
• Fail — 2025-07-22 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH USE OF THE SAMPLE CLEAN UP POLICY PROVIDED FROM CDPH WEBSITE AND NO SUPPLIES. MUST ENSURE THE AVAILABIL
• Pass — 2025-07-15 00:00:00 ()
• Pass — 2025-06-13 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED THE LICENSE NUMBER ON ONE SIDE OF THE PUSH CART WORN. MUST PROVIDE AND MAINTAIN LICENSE NUMBER ON BOTH LATERAL SIDES OF PUSH CART.
• Pass — 2025-05-20 00:00:00 ()
• Pass — 2025-05-13 00:00:00 ()
• Pass — 2025-05-12 00:00:00 ()
• Pass — 2025-05-06 00:00:00 ()
• Pass — 2025-04-23 00:00:00 ()

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