ROOST CHICKEN & BISCUITS

Address: 455 N MILWAUKEE AVE, CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Out of Business on Dec 18, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Out of Business — 2024-12-18 00:00:00 ()
• Pass w/ Conditions — 2024-04-10 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE STATING THAT ANIMAL DERIVED FOOD IS SERVED COOKED TO ORDER. DISCLOSURE STATING THAT ANIMAL DERIVED FOOD IS SE
• Pass w/ Conditions — 2023-07-05 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE WHILE TCS FOODS SUCH AS CHICKEN
• Pass — 2022-09-26 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT BATHROOM WASHBOWL SINK. INSTRUCTED TO PROVIDE. | 54. GARBAGE & REFUSE PROPERLY DISPOSED
• Pass — 2021-10-13 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND HEAVY GREASE BUILD UP ON THE THREE COMPARTMENT SINK (UNDERNEATH ON THE EXTERIOR PORTION OF THE COMPARTMENTS) AND INSIDE THE FRYERS ON THE COO
• Pass — 2020-04-23 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF BLACK SLIME ON CAULK AROUND 3 COMPARTMENT SINK LOCATED IN REAR DISH PIT AREA. INSTRUCTED TO REMOVE, CLEAN, SANITI
• Pass — 2019-12-20 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: FOOD HANDLER WITH LONG BEARD NOT WEARING BEARD RESTRAINTS. INSTRUCTED TO WEAR. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: WEAK HOT WATER PRESUUR
• Pass w/ Conditions — 2018-10-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND
• Pass w/ Conditions — 2017-11-03 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Observed hand sink on right side of prep area without paper towels. Obs
• Pass w/ Conditions — 2017-03-17 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED 10LBS OF MACARONI AND CHEESE VALUED $45 IN HOT HOLDING UNIT AT 93.5F.
• Pass w/ Conditions — 2016-12-20 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE PO
• Pass — 2016-03-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STAND UP 1-DOOR PREP REACH IN COOLER DOOR RUBBER GASKETS RIPPED. MUST REPLACE/REPAIR DAMAGED DOOR GASKE
• Pass w/ Conditions — 2015-09-21 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: PLUMBERS PUTTY AROUND THE SINK OF THE 3 COMPARTMENT SINK DRAIN. MUST REMOVE PLUMBER

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