ROBINSON'S #1 RIB

Address: 225 S CANAL ST , CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Pass on Apr 16, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — 2026-04-16 00:00:00 (Canvass) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 2-DOOR REACH-IN CABINET DOOR IN POOR REPAIR, HINGES BROKEN AND DOOR FALLING OFF. INSTRUCTED T
• Pass — 2024-05-31 00:00:00 ()
• Pass — 2023-06-05 00:00:00 ()
• Pass — 2022-05-23 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED
• Pass w/ Conditions — 2021-01-06 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE WHILE TCS FOODS(RIBS, BEANS, COLE SLAW) ARE BEING PREPARED AND SERV
• Pass — 2020-02-06 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ALL HEAVY EQUIPMENT LOCATED IN FRONT PREP AREA WITH EXTERIOR SURFACES ACCUMULATED WITH GREASE AND FOOD DEBRIS, ESPECIALLY IN BETWEEN GRILL
• Fail — 2020-01-30 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11 OBSERVED NO HAND SINK IN FRONT PREP (COOK LINE) AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDE
• Pass w/ Conditions — 2019-03-18 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-2102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLIC
• Pass — 2018-06-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED COOKE PREPARED FOODS,( MACARONI AND CHEESE, RIB TIPS, PULLED PRK NOT LABELED. INSTRUCTED TO LA
• Pass w/ Conditions — 2018-02-26 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER COD TEMPERATURES INSIDE COOLER. AP
• Pass — 2017-09-25 00:00:00 ()
• Pass w/ Conditions — 2017-03-16 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no city of Chicago certified food manager on site while potentially hazardous foods
• Pass — 2016-12-02 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND PREPACKAGED DESSERTS,(CAKE SLICES) NOT LABELED. MUST INSTALL LABEL OF INGREDIENTS ON EACH FOOD I
• Pass — 2016-01-14 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR OF ICE MACHINE NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN. | 38. VENTILATION: ROOMS AND EQUIPMENT
• Pass w/ Conditions — 2015-06-19 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: DURING INSPECTION FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED O
• Pass — 2015-04-07 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY STORE ALL FOODS NOT IN ORIGINAL CONTAINERS IN FOOD GRADE BAGS AT ALL TIMES. FOUND VARIOUS
• Pass w/ Conditions — 2014-06-11 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES OBSERVED BY FOOD HANDLING EMPLOYEES. EMPLOYEES WERE OBSERVED NO
• Pass — 2014-04-07 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF BASEMENT 2DR COOLER OF FOOD SPILLS AND COOLERS ON MAIN FLOOR. | 34. FLOORS: CON
• Pass — 2013-08-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF COOLERS AND FREEZER TO REMOVE SPILLS AND DEBRIS. | 35. WALLS, CEILINGS, ATTACHED
• Pass — 2013-04-19 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL AT ALL TIMES FOOD NOT IN ORIGINAL CONTAINERS (DESSERT CAKES) LOCATED NEXT TO THE CA

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