RINCONCITO ECUATORIANO

Address: 3041 W IRVING PARK RD, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Jan 22, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — 2026-01-22 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST INSTALL SPLASH GUARDS ON BOTH SIDES OF THE KITCHEN EXPOSED HANDWASHING SINK. OR REMOVED ALL CLEAN STORED UTENSIL
• Pass — 2025-03-12 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE FROM AT THE HANDWASHING SINK AT FRONT BAR AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE H
• Pass — 2024-12-05 00:00:00 ()
• Pass — 2023-10-24 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17 INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ACCUMULATION ABOVE REAR DINING AREA AND MUST REPLACE
• Fail — 2023-10-16 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SOME FOOD STORAGE CONTAINERS WITHOUT PROPER LABEL. INSTRUCTED TO LABEL ALL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR
• Pass w/ Conditions — 2023-03-17 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. | 2. CITY
• Pass w/ Conditions — 2022-01-05 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND LOW TEMPERATURE DISH WASHING MACHINE NOT IN USE (OUT-OF-ORDER) IN REAR PREP/DISHWASHING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN
• Pass — 2021-02-08 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER AND COOLWE, PREP AND STORAGE AREAS. INSTRUCTED MA
• Pass w/ Conditions — 2020-01-24 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED SUCH AS THE RAW CLAMS IN THE CEVIC
• Fail — 2020-01-16 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE A WRITTE
• Pass w/ Conditions — 2019-01-25 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass — 2017-11-28 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD BUILD UP ON PREP AREA SHLEVES. MUST CLEAN SHELVES AND MAINTAIN. | 34. FLOORS: CONSTRUCTED
• Pass — 2017-05-16 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED ONE BULK CONTAINER IN PREP AREA NOT LABELED. INSTRUCTED MANAGER MUST LABEL BULK CONTAINERS. |
• Pass — 2016-10-31 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE WASTE BASKETS WITH WORKING LIDS AT ALL TIMES IN BOTH RESTROMS. FOUND WASTE BASKETS WITH OU

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