REGALIA

Address: 5959 N BROADWAY, CHICAGO, IL 60660, Chicago, IL

Latest Inspection: Pass on Jul 30, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass — Wed Jul 30 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Jul 16 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Nov 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS THROUGHOUT THE BASEMENT MUST BE ELEVATED FROM THE FLOORS. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE,
• No Entry — Wed Oct 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Oct 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed May 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: NOTED SHELLFISH (MUSSELS)IN A CONTAINER INSIDE SERVICE COOLER WITH NO IDENTIFICATION TAGS AS REQUIRED BY THE CODE. INS
• No Entry — Mon May 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Aug 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14-- ALL PREP WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4
• Fail — Wed Aug 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION
• Pass w/ Conditions — Tue Sep 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY VIOLATION.NO CITATION ISSUED. 7-38-01
• Pass w/ Conditions — Tue Sep 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Thu Aug 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jul 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND GREASE ACCUMULATION ON THE HOOD VENTS IN THE REAR KITCHEN. INSTRUCTED TO HAVE HOODVENTS SERVICED.
• Pass w/ Conditions — Fri Sep 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: STILL NOTED THE FOLLOWING PREVIOUS SERIOUS VIOLATIONS FROM INSPECTION REPORT #1353488 DATED 07/05/2013 NOT CORRECTED:- #32 INSTRUCTED TO
• Out of Business — Mon Jul 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Mon Jul 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Mon Jul 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Wed Jul 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 05 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NOTED TONGS, SPATULAS,OTHER KITCHEN UTENSILS AND PACKAGE OF FRESH FISH INSIDE EXPOSED HAND WASH SINK AT THE KITCHEN F
• Pass — Mon Oct 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SEE REPORT DATED ON 10/04/12 | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE

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